Vegetable Samosa
US$9.00Crisp pastry filled with potatoes, peas and spices.
Bindia Indian Bistro offers a refined Indian dining experience in the heart of Toronto, featuring a diverse menu that blends traditional recipes with modern presentation. The selection includes flavorful curries, tandoori specialties, vegetarian creations, rice dishes, breads, and refreshing beverages designed to suit a variety of tastes. Known for vibrant spices, carefully prepared sauces, and high-quality ingredients, the menu delivers a balanced combination of aroma, texture, and authentic Indian flavors. Signature offerings highlight classic favorites and chef-inspired dishes that showcase rich marinades, slow-cooked preparations, and freshly made accompaniments. The menu provides good value through generous portions and carefully crafted dishes, making it suitable for casual meals, business lunches, family dinners, and group gatherings. Vegetarian, gluten-conscious, and lighter options provide flexibility for different dietary preferences, while the approachable flavors make it welcoming for guests of all ages.
Menu Highlights
Butter Chicken
A beloved Indian classic featuring tender chicken simmered in a creamy tomato-based sauce with aromatic spices. Its smooth texture and balanced richness make it a standout favorite.
Paneer Tikka
Chunks of paneer are marinated with spices and grilled to create a smoky exterior with a soft, satisfying center. This vegetarian specialty offers bold flavor and traditional tandoor-style appeal.
Lamb Rogan Josh
Slow-cooked lamb prepared with fragrant spices creates a deeply flavorful dish with tender meat and a rich sauce. It represents the comforting depth of North Indian cuisine.
Chicken Tikka
Marinated chicken grilled in the tandoor delivers smoky notes, juicy texture, and a vibrant blend of spices. It remains a popular choice for sharing or enjoying as a main dish.
Biryani
Aromatic basmati rice layered with seasoned ingredients and cooked to develop rich flavors and enticing fragrance. This hearty dish is ideal for guests seeking a complete and satisfying meal.
Garlic Naan
Freshly baked naan topped with garlic provides a soft, chewy texture and savory finish. It pairs perfectly with curries and enhances the overall dining experience.
Crisp pastry filled with potatoes, peas and spices.
Mixed vegetable fritters in a chick pea flour batter.
Samolina flour crispy hollow shells filled with potatoes, yogurt, tamarind and mint chutney, sprinkled with chick pea noodles.
Crisp fried dough wafers along with onion, chickpeas, potatoes, coriander, yogurt and tamarind chutney
Coconut dusted fried calamari rings.
Red lentils cooked with chicken
Red lentils cooked with vegetables.
Deep fried potato patties served with chickpea curry
Baby Spinach, tomatoes, onions, cucumber and carrots with house made dressing.
Tilapia fish battered in chick pea flour served with chutney
Fried tilapia battered in housemade masala and chick pea flour served on corn tortilla.
Fried patties made with minced green vegetables, green peas, potatoes and cottage cheese.
Baby Spinach, watermelon, cucumber and feta cheese.
Fried chicken pieces marinated with flour, spices, yogurt and curry leaves.
Crunchy golden crab cake patties flavoured with Indian spices and goat cheese, served with salad.
Fried and battered cheese cubes and cauliflower tossed in spicy and tangy sauce.
Chicken legs marinated in yogurt, tandoori masala and Indian spices
Boneless pieces of chicken breast, marinated in yogurt, tandoori masala and Indian spices.
Boneless pieces of chicken breast marinated in yogurt, mint and coriander.
Jumbo prawns marinated in yogurt and tandoori spices.
Lamb Chops marinated in yogurt, fresh herbs and house blend masala.
Lobster marinated in tandoori masala and yogurt
Salmon marinated in yogurt, tandoor masala and garlic.
Aachaari Chicken Tikka, Mint Tikka And Chicken Tikka
Chicken breast marinated in yogurt and pickled spices
Cheese cubes marinated in yogurt and pickled spices.
Chicken Kebab, Lamb Kebab And Tandoori Chicken.
Minced chicken mixed with onion, ginger, garlic and house spices, cooked in tandoor.
Tender pieces of tandoori-grilled white meat simmered in a rich creamy tomato sauce with special house blend spices.
Boneless chicken pieces cooked with onions, green peppers and spices in an aromatic masala sauce.
Basmati rice cooked with house blend spices and boneless chicken breast served with Raita.
Tender pieces of lamb cooked in a special house-made very SPICY vindaloo sauce.
Traditional North Indian chicken curry cooked in a tomato, onion, ginger and garlic sauce with a blend of aromatic spices.
Marinated pieces of lamb cooked with bell peppers, onions and tomatoes in masala sauce.
Basmati rice cooked with house blend spices and boneless lamb served with Raita.
Cod fish simmered in coconut milk with onion, ginger, garlic and tomato sauce with blend of Indian spices
Fresh spinach puree and Indian cheese cubes cooked with garlic, ginger, onions and tomatoes with a touch of cream.
Indian cheese cubes simmered in a rich creamy tomato sauce with house blend spices.
Indian cheese cubes cooked with onions, green peppers and spices in an aromatic masala cream sauce.
Slow-cooked black lentils, split chick peas and red kidney beans with butter, ginger, garlic and onions.
Tandoor-baked eggplants cooked with garlic, tomatoes, onions and ginger.
Fresh cut okra cooked with onions, tomatoes and roasted ground spices.
Chickpeas simmered in a blend of Indian spices along with onions, ginger and garlic.
Cauliflower and potatoes cooked in a traditional way with onions, ginger, tomatoes and garlic.
Basmati rice cooked with house blend spices and fresh vegetables served with Raita.
Fried cheese and vegetable dumpling in a cashew and cream sauce
Potatoes and green peas cooked in onion, ginger, garlic and tomatoes puréeu
Cottage cheese cubes cooked with onion, ginger, garlic, peas and tomatoes in scream sauce
Basmati Rice cooked with cumin seeds.
Basmati rice cooked with peas and carrots.
Fresh flat bread made to order in the tandoor.
Flat bread made to order in the tandoor with butter on top
Fresh flat bread with garlic and butter made to order in the tandoor.
Whole wheat flat bread made to order from the tandoor.
House made yogurt with cucumbers and a touch of cumin powder.
Cheese dumplings immersed in a chilled cardamom milk syrup.
Milk dumplings in a warm sweet syrup.
Moist Indian carrot cake.
Traditional Indian rice pudding made with milk and cardamom.
Indian version of ice cream with cardamom flavour
2 layers of moist cake infused with honey and covered with silky cream cheese
Indian icecream made with beetle leaves and rose leaves
Indian Tea infused with spices and boiled milk