Hot & Sour Veg soup
CA$5.99Stir fried veg served with hot and sour broth
Dosa & Curry Garden at 2143 Albert Street in Regina brings together South Indian favourites, comforting curries, tandoori dishes and lively Indo-Chinese flavours. Dosas take centre stage, with fillings ranging from seasoned potatoes and paneer to chicken tikka. Biryanis, lentil dishes, street-food snacks and desserts broaden the selection, while mango lassi, masala chai and traditional South Indian coffee round out the meal. Mysore dosa and butter chicken are reported customer favourites; no specific chef’s recommendations are identified.
Listed online prices put plain dosa at CA$12.99, masala dosa at CA$15.99 and butter chicken at CA$18.50, offering approachable choices for a casual meal. Rice and bread cost extra, and prices vary by ordering platform. Fermented rice-and-lentil batter, aromatic spices, vegetables and creamy sauces create appealing contrasts in flavour and texture, although ingredient sourcing is not specified.
Vegetarians have plenty to explore, including dal tadka and palak paneer. Steamed idli and lentil dishes offer alternatives to fried snacks, while plain or cheese dosa may appeal to children; ask about spice levels. Gluten-free suitability requires confirmation, particularly because rava dosa contains semolina. Service starts around 11 a.m., making the menu better suited to brunch, lunch, dinner and group meals than early breakfast.
Menu Highlights
Mysore Masala Dosa
A crisp dosa filled with potato masala and spicy red chutney delivers a satisfying contrast of crunch and softness. Its bold flavour makes it a reported customer favourite.
Butter Chicken
Chicken in a rich, creamy sauce offers a comforting balance of aromatic herbs and spices. This popular choice pairs naturally with naan or rice.
Chicken Tikka Dosa
Clay-oven-cooked chicken fills a delicate dosa, combining roasted flavour with a crisp crepe. It stands out as a hearty variation on the restaurant’s central speciality.
Palak Paneer
Soft cottage-cheese cubes sit in blended spinach seasoned with garlic and cumin. Its creamy texture makes it an inviting vegetarian curry.
Chicken Biryani
Chicken and basmati rice come together with aromatic Indian spices. The fragrant rice makes this a satisfying alternative to a curry-and-bread meal.
Vegetable Samosa
Homemade pastry encloses potatoes, green peas and spices before frying. The crisp shell and savoury filling make an appealing starter to share.
Stir fried veg served with hot and sour broth
Stir fried veg and beaten egg with chicken in our hot & sour broth
Vegetable broth served with fresh vegetables and sweet corn
Chicken broth served with small cubes of chicken, beaten eggs and sweet corn Add
veg or chicken with (sweet corn )(Hot and sour)
Crispy flatbread chunks served with yogurt, tamarind & mint sauce
Toasted bun stuffed with potato patties served with yogurt, chutney, chickpeas & masala
Toasted bun stuffed with potato bhaji masala
Mixed with sauce, chutney, yogurt
Fresh cauliflower florets fried with mixed indian spices
Home-made savoury pastry filled with potatoes, green peas and spices then gently fried Onion
Onion dipped in chickpea flour & spices then gently fried
Batter fried veggies cooked by indochinese style Dosa & Curry Garden
Idly soaked and served in yellow lentil curry
Shallow fried indian donuts soaked and served in yellow lentil curry
Home-made savoury pastry filled with potatoes, chicken and mixed spices
Savoury chicken marinated in flavoured indian spice then gently fried
Marinated chicken made with homemade spices then pan fried
Tiger Prawns marinated with spices and chickpea flour then gently fried
Batter fried fish cooked with spices
Home-made cottage cheese marinated in yogurt, spices & cooked in clay oven
Chicken marinated in yogurt and traditional indian spices & cooked in clay oven
Boneless chicken marinated in yogurt, lemon juice, spices & cooked in clay oven
Boneless chicken marinated in rich cashew paste, fresh cream & cooked in clay oven
Minced lamb blended in spices, herbs & cooked on skewer in clay oven
Mixture of chicken. tikka (3pcs), Hariyali chicken tikka (3pcs), Murg Malai Tikka (3pc)
A delicious combination of assorted signature kebabs served in a hot sizzler
A delicate rice & lentil crepe prepared from a fermented batter
Dosa served with a touch of clarified butter
A coarse powder mixture of ground dry spices infused in dosa
Dosa served with choice of stuffings (Mysore Masala or Potato Masala)
Dosa served with potato Masala
Dosa served with garlic sauce, choice of adding masala on side
Dosa served with vegetable stuffing or PavBhaji stuffing
Dosa stuffed with spicy red chutney and potato masala
Dosa topped with Pub mixed cheese
Dosa stuffed with chopped onions
Dosa stuffed with cottage cheese(Paneeer Bhurji)
Egg is added in the Dosa
Clay oven cooked chicken minced & stuffed in dosa
Authentic Indian spicy chicken stuffed in dosa
A crispy crepe made with semolina, riceflour, spices
Plain Indian pancake made with fermented rice and lentils
Pancake made with chopped onions & tomatoes
Dosa Pancake Topped with Onion, Capsicum and cheese
Pancake topped with onion,curry leave, green chilli and cilantro
Pancake made with egg, chicken & spices
Side masala (served only with Dosa )$1.99 , Side sambhar $2.50(served only with Dosa ), Side chutney (served only with Dosa )$1.99
Chickpeas cooked in a mild indian spice in curry sauce
Whole black bean simmered in creamy sauce with delicious indian spices
Yellow lentils cooked in garlic, cumin seeds, onion, tomato & spices
Cottage cheese cubes cooked with butter & creamy tomato sauce
Home-made cottage cheese cooked in clay oven & prepared with creamy sauce
Fresh blended spinach cooked with cottage cheese cubes, garlic & flavoured with cumin powder
Potatoes & green peas cooked with delicately spiced curry
Vegetable & cheese dumplings in a rich cashew creamy sauce scented with cardamom
Chickpeas cooked in a mild indian spice curry sauce with bhatura.
Chicken cooked with authentic indian spices & herbs in a rich creamy sauce
Chicken cooked with onion, tomato & real authentic south indian masala
Chicken cooked with onion, tomato, bell peppers & spices
Chicken cooked with onion, tomato & crushed black pepper
Goat cooked in a red curry sauce
Meat & potatoes cooked in a tangy vindaloo sauce (Lamb – $16.99, Goat – $16.99)
Goat cooked with traditional kashmiri spice with tomato & yogurt
Fish cooked with onion, tomato, mustard seeds with low spiced flavored masala
Lamb Boneless cooked with home-made roasted spices flavoured with curry leaves
Goat with Bone cooked with home-made roasted spices
Basmati rice cooked with butter & cumin seeds
Basmati rice cooked with butter & green peas
Fresh veggies cooked in basmati rice with aromatic indian spices
Meat chunks cooked in basmati rice with aromatic indian spices (Lamb – $17.99, Goat – $17.99
Fried Cauliflower florets marinated with ginger,garlic & onion in indo-Chineese Chilli sauce
Fried Cauliflower florets marinated with ginger,garlic & onion in indo-Chineese Manchurian sauce
Boneless chicken cooked with chilli sauce & spices in indo-chinese style
Paneer fried and tossed with chilli sauce
Paneer fried and tossed in manchuran sauce
Fish fried and tossed in chilli sauce
Fish fried and tossed in Manchurian sauce