Argentinian Restaurant
Fonda Argentina Tepeyac Menu
a espaldas de Ghandi, Parque Tepeyac, Av. Ing. Eduardo Molina 6730-Primer piso, Gustavo A. Madero, 07460 Ciudad de México, CDMX, Mexico
Albums Menu
10 photosFonda Argentina Tepeyac offers a traditional Argentine dining experience with a menu centered on grilled specialties, comforting flavors, and generous portions inspired by the country’s famous parrilla culture. Located in Parque Tepeyac, the restaurant presents a varied selection of meats, appetizers, salads, sides, desserts, and beverages designed for casual meals, family gatherings, and special occasions.
The menu highlights Argentine classics such as premium cuts prepared on the grill, empanadas, and dishes that showcase the balance between quality ingredients and authentic seasoning. Signature selections are appreciated for their tender textures, smoky aromas, and carefully controlled cooking techniques. The portions provide good value, combining satisfying servings with the distinctive flavors expected from an Argentine steakhouse.
Fresh ingredients, well-prepared meats, homemade-style accompaniments, and a thoughtful balance of flavors define the dining experience. The menu can accommodate different preferences with options such as salads, vegetable-based sides, and lighter alternatives, while family-friendly dishes make it suitable for guests of all ages. It is an excellent choice for lunch, dinner, celebrations, and group meals where sharing flavorful dishes is part of the experience.
Menu Highlights
Cortes Argentinos a la Parrilla
Tender cuts of beef grilled to perfection, offering a smoky exterior, juicy center, and rich flavor that represents the essence of Argentine barbecue.
Empanadas Argentinas
Golden baked or fried pastries filled with savory ingredients, delivering a crisp texture and comforting homemade taste.
Bife de Chorizo
A classic Argentine steak known for its tenderness, robust beef flavor, and ideal balance between a caramelized crust and succulent interior.
Asado de Tira
Slow-cooked grilled ribs with deep flavor, soft texture, and a traditional preparation that makes it a favorite among meat lovers.
Milanesa Argentina
A crispy breaded specialty with a flavorful coating and tender meat inside, popular for its satisfying texture and familiar comfort-food appeal.
Ensaladas Frescas
Fresh salads prepared with quality vegetables, providing a lighter complement to the restaurant’s richer grilled dishes.
Postres Argentinos
Traditional desserts that add a sweet finish with creamy textures and classic Argentine-inspired flavors.