Jayi Restaurante Menu

Jayi Restaurante, located at Medellín 81 in Roma Norte, Mexico City, celebrates authentic Lebanese and Jordanian cuisine through traditional family recipes and contemporary creativity. Its diverse menu features flavorful mezze, handmade pita bread, shawarma, kebabs, fresh salads, hearty breakfasts, and Middle Eastern desserts. Carefully selected ingredients, imported Arabic spices, aromatic herbs, and balanced seasonings create distinctive flavors and satisfying textures.

Popular choices include Chicken Shawarma, Falafel, Hummus, and Baba Ghanoush. Prices generally range from MXN 310-500 per person, offering appealing value through artisanal preparation and generous dishes. Vegetarian and vegan options include falafel, vegetable grape leaves, and mushroom shawarma, while gluten-free diners should confirm ingredients. Refreshing aguas frescas, mocktails, wine, and beer complement the food. The restaurant welcomes families, couples, and groups for breakfast, lunch, or dinner.

Menu Highlights

Chicken Shawarma: Tender, Arabic-spiced chicken wrapped in pita with fresh vegetables, garlic sauce, and crispy fries.

Baba Ghanoush: Creamy roasted eggplant blended with olive oil and spices, delivering rich, smoky flavors.

Falafel: Crisp, golden vegetable-based fritters served with hummus or tahini for a satisfying vegetarian choice.

Shawarma de Carne Jayi: Seasoned beef with parsley, onions, and traditional Arabic sauce, wrapped in soft pita.

Kibbeh Bola: A traditional Lebanese specialty combining seasoned minced meat, wheat, onions, and walnuts.

Hojas de Parra Verdura: Eight tender grape leaves filled with seasoned rice and vegetables, offering delicate herbal flavors.

Chocolate Dubai: Handmade crispy filo pastry filled with pistachio cream and kataifi, creating an indulgent contrast of crunchy and creamy textures.