100. Sexy Roll
CA$8.00Rice paper, avocado, tempura shrimp, barbeque eel, tobiko, and spicy salmon
Kk Sushi Japanese Restaurant offers a diverse Japanese dining experience centered on fresh sushi, sashimi, classic rolls, and comforting hot dishes prepared with care. The menu features a balanced selection of traditional Japanese favorites and modern creations, including specialty rolls, nigiri, teriyaki dishes, tempura, noodles, appetizers, and refreshing beverages. Designed for both casual meals and special occasions, the restaurant provides satisfying portions with quality ingredients at approachable prices.
Popular choices include chef-inspired sushi combinations, signature rolls, and beautifully presented sashimi selections that highlight fresh seafood, delicate textures, and balanced flavors. The menu emphasizes freshness, with carefully prepared rice, crisp vegetables, flavorful sauces, and thoughtfully paired ingredients creating a harmonious dining experience. With a variety of options, guests can enjoy lighter healthy meals, vegetarian selections, and shareable platters suitable for families, couples, and groups. The menu is well suited for lunch gatherings, relaxed dinners, takeout meals, and celebrations.
Menu Highlights
Sushi & Sashimi Combination
A carefully arranged selection of fresh sushi and sashimi offering a variety of flavors and textures. It is a popular choice for guests wanting to sample the restaurant’s seafood quality and traditional preparation.
Specialty Sushi Rolls
Creative rolls combine fresh fish, vegetables, and signature sauces for a satisfying mix of savory, creamy, and refreshing flavors. These rolls are favorites for their generous fillings and appealing presentation.
Salmon Sashimi
Delicate slices of fresh salmon provide a smooth, buttery texture and clean flavor. This classic dish highlights the natural quality of the seafood.
Tempura
Lightly battered and fried seafood or vegetables deliver a crisp exterior with a tender interior. The dish stands out for its comforting texture and traditional Japanese preparation.
Chicken Teriyaki
Grilled chicken glazed with a sweet and savory teriyaki sauce creates a flavorful, satisfying meal. It is a popular option for guests seeking a warm and familiar Japanese favorite.
Vegetable Rolls
Fresh vegetables wrapped with seasoned sushi rice offer a lighter vegetarian choice. These rolls provide refreshing flavors and a balanced option for health-conscious diners.
Udon or Japanese Noodles
Warm noodle dishes feature hearty portions with flavorful broth and comforting ingredients. They are ideal for a satisfying lunch or dinner meal.
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Rice paper, avocado, tempura shrimp, barbeque eel, tobiko, and spicy salmon
Avocado, cucumber, tofu pocket, mushroom, egg, and crab meat
Avocado, cucumber, tobiko, and crab meat
Tuna and avocado with spicy sauce
Deep-fried shrimp, tobiko, avocado, crab meat, and cucumber with spicy sauce. One order comes with one piece.
Tempura bits on top of california roll
Fresh tuna
California roll with spicy sauce
Avocado and fresh salmon
Crispy tempura bits and avocado with spicy sauce
Salmon and avocado with spicy sauce
Barbeque eel with cucumber
Deep-fried shrimp, tobiko, avocado, and cucumber. One order comes with one piece.
Green onion and yellowtail
Fresh salmon
Crabmeat & avocado with spicy sauce
Avocado & fresh tuna
Tempura bits on top of california roll.
Barbeque eel with cucumber.
2 oz
Green onion and yellowtail.
Deep-fried shrimp, tobiko, avocado, crab meat, and cucumber with spicy sauce
Deep-fried shrimp, tobiko, avocado, and cucumber
2pcs shrimp and 4pcs vegetables or 3 pieces of shrimp only.
Imitation scallops
Chef’s choice of daily fresh fish
Crispy chicken wings
Stir-fried or steamed mixed vegetables.
Roasted cod with house special sauce.
Deep-fried veggie spring rolls
4 pieces
Sliced and deep-fried potatoes.
Lamb kebab
Fresh barbequed water eel.
Deep-fried sweet potatoes
Crispy rice crust with spicy sauce, green onions, and tobiko topped with your choice: Salmon, Tuna, Butter fish, White tuna, BBQ eel, Crab meat, Assorted fish or California.
Chicken and vegetables with sweet-and-sour sauce.
Grilled and marinated sliced beef ribs.
Japanese dumplings filled with vegetables
Toasted mussels with house sauce
Pan-fried assorted mushroom.
Mushroom wrapped with beef.
Chunks of deep-fried tofu with tempura sauce
Chicken and vegetables with spicy sauce.
Crispy rice crust with spicy sauce.
Chef’s choice of daily fresh fish
Barbeque shrimp with butter sauce
Japanese-style fried squid with house sauce.
Marinated beef grilled satay.
Deep-fried soft-shell crab with katsu sauce.
Assorted 6 pieces of deep-fried vegetables
Barbeque chicken
Boiled soybeans with salt.
Barbeque beef
Two skewers of marinated chicken grilled satay
BBQ shrimp with butter sauce
Crispy rice crust with spicy sauce, green onions, and tobiko
Deep-fried soft-shell crab with katsu sauce.
Pan-fried assorted mushrooms.
Chunks of deep-fried tofu with tempura sauce
Crispy rice crust with spicy sauce.
Crispy chicken wings
5 pcs of Chef Choice Sushi & 8 pcs California Roll.
5 pcs Salmon Sushi & 8 pcs California Roll
3pcs Tuna Sushi, 3pcs Salmon Sushi & 8pcs Dynamite Roll (Available All Day)
Stir Fried Vegetables, Rice & 1 pc Spring Roll.
Stir Fried Vegetables, Rice & 1 pc Spring Roll.
2 scoops (choice of green tea, mango, red bean and vanilla.
5 pcs of fried banana with 1 scoop of ice cream
Choice of mango , mocha & raspberry
5 pcs of deep fried banana with 1 scoop of ice cream
Mixed mushrooms and assorted vegetables.
Grilled chicken and assorted vegetables.
1pc tempura tiger shrimp, egg, assorted seafood, and vegetables.
Grilled tender beef and assorted vegetables.
1pc tempura tiger shrimp, 4pcs assorted vegetables.
Deep-fried chicken and assorted vegetables.
For 3-5 people. Served with a side of edamame, 4 beef enoki, 4 skewers of yakitori beef, 4 skewers of satay chicken, 8 spring rolls. And 4 appetizer dishes including calamari, Korean kalbi, and soft shell crab.
For 2-4 people. Served with a side of edamame, 4 beef enoki, 4 spring rolls, 4 skewers of yakitori beef, satay chicken, 4 cheese wontons. And 2 appetizer dishes of tempura and calamari.
For 1-2 people. Served with a side of edamame, 4 beef enoki, 4 spring rolls, 2 skewers of yakitori chicken, 4 cheese wontons. And 2 two appetizer dishes of tempura and calamari.
Deep-fried chicken with katsu sauce.
Butteryaki shrimp with teriyaki sauce.
Grilled beef with teriyaki sauce.
Marinated and toasted black cod.
Grilled salmon with teriyaki sauce.
Served with miso soup, green salad, stir-fried vegetables, vegetable tempura, 4 avocado and cucumber roll, steamed rice, and fruit.
Grilled and marinated sliced beef ribs.
Chicken and vegetables with sweet-and-sour sauce.
Chicken and vegetables with spicy sauce.
Grilled chicken with teriyaki sauce.
8pcs avocado and cucumber roll, 8pcs assorted vegetable roll
8pcs spicy salmon roll, 8pcs spicy tuna roll.
8pcs California roll, 3pcs tuna roll, 3pcs salmon roll, 4pcs dynamite roll.
Chef's choice of 13-15 assorted daily fresh fish on bed of sushi rice.
3pcs tuna, salmon, butter fish, white tuna, and rice.
8pcs California roll, 8pcs spicy tuna roll.
8pcs California roll, 8pcs dynamite roll.
6 pieces pizza & 8 pieces Maki
6pcs sushi, 2pcs salmon, 2pcs butter fish, 2pcs tuna or white tuna, 8pcs California roll.
Chef's choice of 15-17 assorted daily fresh fish pieces and rice.
8pcs California roll and 8pcs spicy salmon roll.
4pcs sushi, 8pcs sashimi chef's choice, 8pcs California roll.
8pcs sushi, 2pcs tuna, 2pcs salmon, 2pcs butterfish and unagi or yellow-tail, 4pcs California roll, 4pcs dynamite roll.
6pcs sushi chef's choice and 3pcs tuna roll and salmon roll.
4pcs salmon sushi, 8pcs salmon sashimi, 8pcs spicy salmon roll.
Spicy Maguro
Ibodai
Hokkigai
Ika
Tamago
Bincho
Tai
Tobiko
Spicy Sake
Maguro
Spicy Hamachi
Tako
Hotate Gai
Unagi
Hamachi
Ebi
Sake
Kanikama
Smoked Sake
Saba
Tofu pocket, avocado, cucumber, yellow pickle, fresh mango, and mushroom
Deep-fried sweet yam.
Chopped scallop with avocado and spicy sauce.
Tuna topped, deep-fried shrimp, crab meat, avocado, cucumber, and tobiko.
Deep-fried shrimp, spicy tuna, and avocado topped with tuna and mapo sauce.
Assorted fish topped, deep-fried shrimp, crab meat, avocado, cucumber, and tobiko.
Deep-fried soft shell crab with cucumber, tobiko, avocado, and crab meat.
Barbeque eel topped, deep-fried shrimp, crab meat, avocado, cucumber, and tobiko.
Deep-fried broccoli with tempura bits and spicy sauce.
Deep-fried shrimp, avocado, crab meat and cream cheese.
Avocado, cream cheese, assorted fish, deep-fried crumbs, and scallion.
Assorted fish on topped of California roll.
Deep-fried California roll with spicy sauce.
Avocado topped and assorted vegetables with mango sauce.
Deep-fried shrimp, spicy salmon, and avocado topped with salmon and mapo sauce.
Deep-fried shrimp, tobiko, avocado, and cucumber.
Avocado topped, deep-fried shrimp, crab meat, cucumber, and tobiko.
Grilled chicken with avocado.
Deep-fried calamari with avocado.
Cream cheese and smoked salmon with avocado.
Butter fish topped, deep-fried shrimp, crab meat, avocado, cucumber, and tobiko.
Salmon topped, deep-fried shrimp, crab meat, avocado, cucumber, and tobiko.
Barbeque eel with cucumber topped with avocado.
Fresh mango and crab meat.
Deep-fried shrimp, tobiko, avocado, crab meat, and cucumber with spicy sauce.
Smoked salmon on topped of California roll.
Deep-fried assorted vegetables.
Spicy tuna or salmon, tempura bits, avocado, cucumber, crab-meat, and sliced lemon.
8 pcs deep fried shrimp, crab meat, cheese & avocado.
Spicy tuna or salmon, tempura bits, avocado, cucumber, crab-meat, and sliced lemon.
One piece of tempura tiger shrimp and four pieces of assorted vegetable.
Mixed mushrooms and assorted vegetables.
Grilled chicken and assorted vegetables.
Deep-fried chicken and assorted vegetables.
Grilled tender beef and assorted vegetables.
One piece of tempura tiger shrimp, egg, assorted seafood, and vegetables.
Vegetable dinner, served with miso soup, green salad, stir-fried vegetables, vegetable tempura, four pieces of avocado and cucumber roll, steamed rice, and fruit.
Marinated and toasted black cod.
Deep-fried 3pcs tiger shrimp, 6pcs vegetables
Butteryaki shrimp with teriyaki sauce.
Grilled beef with teriyaki sauce.
Deep-fried chicken with katsu sauce.
Grilled chicken with teriyaki sauce.
Grilled and marinated sliced beef ribs.
Chicken and vegetables with sweet-and-sour sauce.
Grilled salmon with teriyaki sauce.
Chicken and vegetables with spicy sauce.
Barbequed eel on rice with Japanese yellow pickle.
Deep-fried assorted vegetables
Chicken broth with green onions.
Green salad, avocado, cucumber, crab meat and tobiko
Lemongrass, lime juice, and chillies.
Steamed Japanese premium rice
Green salad and mango with house dressing
Soy bean soup with tofu & seaweed
Spicy and sour soup with tofu, eggs, and mushrooms.
Green salad, avocado with house dressing.
with house dressing.
Seasoned seaweed
eel sauce, spicy mayo, tempura sauce.
Includes 34 pieces- 10 assorted sushi, 8 California roll, 8 spicy salmon roll, 8 avocado and salmon roll.
Includes 32 pieces - 8 assorted sashimi, 8 California roll, 8 spicy salmon roll, 8 assorted sushi. Assorted sushi can be changed to any one maki roll or one special maki roll.
Includes 33 pieces assorted sashimi.
Includes 40 pieces - 8 green dragon roll, 8 spicy dynamite roll, 8 California roll, 8 spicy salmon roll, 8 avocado and cucumber roll.
Includes 52 pieces 12 assorted sashimi, 16 assorted sushi, 8 California roll, 8 spicy salmon roll, 8 avocado and cucumber roll. Assorted sushi can be changed to any two maki rolls or two special maki rolls.
Includes 54 pieces - 14 assorted sushi, 8 dynamite roll, 8 California roll, 8 spicy salmon roll, 8 spicy tuna roll, 8 avocado and cucumber roll.
55 pieces assorted sashimi.
Includes 64 pieces - 8 green dragon roll, 8 dynamite roll, 8 tempura roll, 8 rainbow dragon roll, 8 California roll, 8 spicy salmon roll, 8 spicy tuna roll, 8 avocado and cucumber roll.
Includes 76 pieces- 20 assorted sashimi, 8 dynamite roll, 8 California roll, 8 spicy tuna roll, 8 spicy salmon roll, 16 assorted sushi, 8 avocado and cucumber roll.* 16 pcs sushi can be changed to any two maki or special maki.
75 pieces of assorted sashimi.
Includes 80 pieces - 16 assorted sushi, 8 green dragon roll, 8 dynamite roll, 8 rainbow dragon roll, 8 California roll, 8 spicy tuna roll, 8 spicy salmon roll, 8 avocado and salmon roll, 8 avocado and cucumber roll
Includes 88 pieces - 8 green dragon roll, 8 golden dragon roll, 8 dynamite roll, 8 rainbow dragon roll, 8 tempura roll, 8 California roll, 8 Philadelphia roll, 8 spicy tuna roll, 8 avocado and salmon roll, 8 avocado and cucumber roll.
8pcs California roll, 3pcs salmon roll, 3pcs tuna roll, 8pcs avocado and cucumber roll.
4pcs sushi, 8pcs sashimi (chef's choice), 8pcs California roll
8pcs sushi(2pcs each of tuna, salmon, butterfish and yellowtail or unagi), 4pcs California roll, 4pcs dynamite roll
6pcs sushi (chef's choice), 3pcs tuna roll, 3pcs salmon roll, 1pc of spicy salmon hand roll.
4pcs salmon sushi, 8pcs salmon sashimi, 8pcs spicy salmon roll.
Chef's choice of assorted daily fresh fish on bed of sushi rice.
8pcs avocado and cucumber roll, 8pcs tempura yam roll, 8pcs assorted vegetable roll.
8pcs California roll, 8pcs spicy salmon roll, 8pcs dynamite roll.
3 pieces each of tuna, salmon, butter fish, and white tuna with rice.
Chef's choice of assorted daily fresh fish and rice.
6 sushi (2pcs each of tuna, salmon, and butterfish), 8pcs California roll, 1 spicy salmon hand roll.
Grilled, marinated sliced beef ribs
Butteryaki shrimp with teriyaki sauce
Chicken and vegetable with sweet & sour sauce
Toasted black cod marinated
Grilled beef with teriyaki sauce
Chicken & vegetable with spicy sauce
BBQ eel on rice with Japanese yellow pickle
Grilled salmon with teriyaki sauce
Deep fried assorted vegetables(10pcs)
Grilled chicken with teriyaki sauce
Deep fried chicken with Katsu sauce
Deep fried 3 pcs tiger shrimp and 6pcs vegetable