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Koatlikue Pachamama is a dining venue located in San Pedro Cholula, Puebla, offering a culinary setting connected with the local character of the Centro area. Situated at C. 4 Sur 509, San Miguel, Centro, this restaurant provides a destination for visitors looking to explore a unique dining experience in one of Mexico’s historic communities. The name Koatlikue Pachamama reflects a connection to cultural and natural influences, creating an identity that highlights heritage and tradition. With its location in San Pedro Cholula, the venue forms part of an area known for its rich atmosphere, historic surroundings, and vibrant local life. Guests can discover a restaurant environment that combines a meaningful name with a distinctive presence, making it a notable place within the neighborhood. Koatlikue Pachamama represents a dining option for those seeking to experience the character of Puebla through a venue rooted in its local setting and cultural inspiration.
Xchel and his father are truly amazing people. I felt an unparalleled sense of welcome in their restaurant. It was as if I had known them for years. The food was delicious, and the pulque was an amazing. I highly recommend their restaurant.
The owner greeted us with excitement and explained the dish he created. Food arrived with 4 different delicious tasting salsas. Pulque was also good with different fruit options. Family owned and treated us as if we were also family. Definitely recommend
I’m going to be chasing the high of Chels pulque forever. I’ve had pulque in several Mexican states now and this was, by far, the freshest and tastiest I’ve ever had. The owner Chel (I might be misspelling his name, but he’s amazing), was so incredibly welcoming! We spent the day at the museum reading entirely in Spanish for several hours and our brains were FRIED yall. We were welcomed in, treated to a unique, delicious (and vegetarian I believe) homemade meal. And Chel speaks English, which for our very fried brains was perfect (we can get by in Spanish but I could barely get two words out in English that day lol). We never felt rushed or talked down to—instead we literally felt like we were having lunch and drinks at a local friends. If you’re in Cholula don’t hesitate friends!
Amazing and fun experience after the pyramids! Had the peanut pulque and then a huuuuge meal! The pulque was delicious and had many options, but I swear after the first few drinks of getting accustomed to it the typical tart pulque flavor it tasted almost like a peanut butter milkshake!
Possibly one of my favourite dining experiences. This small, beautifully designed restaurant seats about 15 people and serves Mexican home-style food. Do not come here if you are in a rush. It is a place to slow down, have a drink, chat, and enjoy the experience. Xchel takes all the orders and cooks everything himself. There is no menu; he simply tells you what he can make and prepares it fresh. He speaks excellent English and can easily adjust for dietary needs. Make sure you try the pulque. The restaurant has a warm, intimate atmosphere, and the music was so good that I asked Xchel for the playlist, which he kindly shared. If you enjoy places with personality and something a bit different, stop here. Have a drink, have a chat, and enjoy some fantastic food.
It is refreshing to meet someone who is actually passionate about what they do. Mario is one of those guys! He met us on the street when we parked and told us about the vegetarian food he makes. He was even able to make mine vegan! What a tasty dish! Come here. Meet the guy. Try his food. Simple as that.
Great find! Father and son, great welcome and service. Good advice on what to drink and eat. Tried the local pulque with in season apple and cinnamon, delicious! Well fed, and a lovely homely setting. Highly recommend.
We came for a tour of Cholula and our guide recommended this restaurant. The food and service were wonderful. We were also treated to an impromptu mezcal tasting so of course we left with a few bottles. This restaurant is not to be missed as part of a culinary tour.
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