Rod Stiller
We booked this through OpenTable which is always a plus. The restaurant has a great energetic vibe. We were a party of two and had a couple of minor issues that were handled well by the floor manager. First, the wine I wanted was not available. This is common in Playa del Carmen but I usually get an offer for a slightly more expensive wine at the same price. This was not going to happen at this restaurant but we figured out a good alternative with the floor manager. We ordered a full rack of ribs and a house salad to split. The salad was fresh and delicious. The ribs were questioned. I had expected a full rack of ribs to be longer than a short rack. What we received was short so I questioned this with the floor manager. He told me that distinction is based on weight. He took our plate, warmed it up and said it did weigh in as a short rack. He said to eat it and he brought back a full rack (by weight) at no extra price. The ribs were very good. The Netflix boxing event was on the screens with no volume, I enjoyed that. The music was a little too loud for me. I will go back but not in a rush.
