Handi Chicken
CA$13.00Gluten-friendly dish made of meat cooked with mushrooms and ginger.
Lovely Sweets offers a delightful selection of traditional and contemporary sweet treats designed to satisfy dessert lovers with rich flavors, beautiful presentation, and comforting homemade appeal. The menu focuses on a variety of South Asian-inspired sweets, desserts, and refreshing beverages, making it a welcoming destination for casual cravings, family gatherings, celebrations, and special occasions. Each item reflects careful preparation, quality ingredients, and a balanced combination of sweetness, texture, and aroma. The menu provides good value through generous portions and thoughtfully crafted desserts that highlight authentic flavors while remaining approachable for different tastes. Vegetarian-friendly options and family-friendly choices make it suitable for guests of all ages, whether visiting for a quick treat, sharing desserts with friends, or enjoying a relaxed meal experience.
Menu Highlights
Gulab Jamun
Soft, syrup-soaked milk-based dumplings deliver a warm, rich sweetness with a tender texture. This classic dessert remains a popular choice for its comforting flavor and traditional preparation.
Rasmalai
Delicate cheese dumplings are served in a creamy, fragrant milk sauce, creating a smooth dessert with subtle sweetness and a luxurious finish.
Jalebi
Crispy spiral-shaped sweets offer a satisfying contrast between a crunchy exterior and syrupy center, making them a favorite for those seeking a vibrant traditional treat.
Barfi
A selection of milk-based fudge-style sweets provides creamy textures and rich flavors, often enhanced with nuts or aromatic ingredients.
Samosa
Crisp pastry filled with seasoned ingredients offers a savory option that balances the dessert-focused menu with a flavorful snack choice.
Fresh Beverages
Refreshing drinks complement the sweets with cooling flavors and provide a perfect pairing for desserts or light snacks.
Gluten-friendly dish made of meat cooked with mushrooms and ginger.
Gluten-friendly dish made of chicken cooked in creamy Masala gravy taste.
Gluten-friendly dish made with oven-roasted chicken breast cooked in buttery tomato sauce.
Dairy-free dish made of chicken cooked in a Manchurian sauce garnished with finely chopped cilantro and spring onions.
Gluten friendly and dairy-free made with indian-style sauce and cooked with strong spices and turmeric.
Gluten-friendly dish. Meat cooked with potato paste, vinegar, red chillies, garlic, and Goan spices.
A gluten-friendly dish cooked in chef's special gravy with bell peppers and onions.
Gluten friendly and mildly spiced coconut curry dish of meat marinated in yogurt.
Gluten-friendly dish made with chicken cooked with julienne cut ginger, onions with turmeric, and garam Masala among yogurt.
Gluten-friendly dish. A south Asian stir-fried dish cooked with coriander seeds, green peppers, and onions.
Gluten friendly, vegan, and a dairy-free dish made with Punjabi homestyle yellow lentil cooked with fresh garlic, onions, and tomatoes.
Gluten-friendly rich black lentils cooked with fresh garlic, onions, tomatoes, and kidney beans.
Gluten-friendly dish made with farm fresh mushrooms, cooked with tomatoes and onion sauce.
Dairy-free, vegan, and gluten-friendly dish made with tangy and dry potatoes, cooked with cumin seeds.
Gluten-friendly mixed vegetables cooked with creamy sauce and a touch of coconut.
Dairy-free, vegan, and a gluten-friendly dish made with cauliflower (Gobi) and potatoes (Aloo), cooked together with turmeric and other spices.
Gluten-friendly dish made with spinach and potatoes, cooked together with fresh roasted garlic.
Dairy-free, vegan, and gluten-friendly mixed vegetables cooked with turmeric and cumin seeds.
Dairy-free, vegan, and gluten-friendly dish made with chickpeas, cooked with fresh onions and tomatoes.
Gluten-friendly mushrooms cooked in creamy Masala gravy taste.
Dairy-free, vegan, gluten friendly, and typical Punjabi dish of okra cooked with fresh tomatoes and onions.
Gluten-friendly dish made with roasted eggplant and cooked with chopped fresh onions.
Gluten-friendly dish made of meat cooked with mushrooms and ginger.
Gluten-friendly dish. Meat cooked with potato paste, vinegar, red chillies, garlic, and Goan spices.
A gluten-friendly dish cooked in chef's special gravy with bell peppers and onions.
Gluten friendly and dairy-free made with indian-style sauce and cooked with strong spices and turmeric.
Gluten friendly and mildly spiced coconut curry dish of meat marinated in yogurt.
Gluten-friendly dish. A south Asian stir-fried dish cooked with coriander seeds, green peppers, and onions.
Gluten friendly and dairy-free dish. Meat chumps cooked with a gravy based on browned onion, yogurt, garlic, ginger, and aromatic spices.
Gluten friendly and vegan dish made with cottage cheese cooked with tomatoes, onions, and bell peppers.
Gluten-friendly dish made with scrambled cottage cheese, cooked with chopped fresh onions and tomatoes.
Gluten-friendly pieces of cottage cheese cooked in creamy Masala gravy.
Mughlai cuisine cottage cheese dumpling cooked in creamy gravy.
Gluten-friendly dish made with cottage cheese cooked in rich creamy gravy.
Indo-chinese cottage cheese dish prepared with sweet chilli garlic sauce.
Gluten-friendly dish made with cottage cheese cooked in butter sauce with freshly chopped onions and bell peppers.
Gluten-friendly dish made with green peas and cottage cheese, cooked in tomato sauce, and spiced with garam Masala.
Gluten-friendly dish made with spinach and cottage cheese cooked together with fresh roasted garlic.
Gluten friendly and mildly spiced coconut curry dish of meat marinated in yogurt.
Gluten friendly and dairy-free made with indian-style sauce and cooked with strong spices and turmeric.
Dairy free. Dairy-free and gluten-friendly Biryani.
Raita made with yogurt, boondi, and mixed vegetables.
Fish cubes marinated with mustard seeds and pan fried on castirong grill.
Gluten-friendly dish made with clay oven-roasted fish marinated with aromatic paste of cilantro and mint. One order comes with 10 skewers.
Gluten-friendly dish made with clay oven-roasted chicken Thai marinated in spices and yogurt. One order comes with 10 skewers.
Gluten-friendly dish made with chicken Thai marinated in flavourful melange of creamy herbs and cooked in clay oven. One order comes with 10 skewers.
Gluten-friendly tandoori chicken.
Gluten-friendly dish made with clay oven-roasted chicken Thai marinated with aromatic paste of cilantro and mint. One order comes with 10 skewers.
Gluten-friendly dish made with clay oven-roasted fish marinated with creamy herbs, spices, and yogurt. One order comes with 10 skewers.
Fish coated in seasoned batter and deep fried.
Dairy-free dish made of fish cooked in a Manchurian sauce garnished with finely chopped cilantro and spring onions.
Parantha served with pickles.
Choice of Coke, Diet Coke, 7 Up, Canada Dry Ginger Ale and Fanta Orange.
Waffles mixed with boiled potatoes and chickpea, topped with yogurt and tamarind sauce.
Dairy-free and vegan potato cutlet mixed with spices and deep fried. One order comes with two pieces.
A dairy-free and vegan triangular pastry stuffed with spiced vegetables and deep fried. One order comes with two pieces.
Gluten-friendly dish made with marinated cottage cheese cubes grilled in clay oven with onions, tomatoes, and bell peppers.
Gluten-friendly dish made with vegetable dumpling cooked in Manchurian sauce, garnished with finely chopped cilantro and spring onions. One order comes with eight to nine pieces.
Dairy-free and vegan potato cutlet mixed with spices, deep fried, and served with chickpea curry. One order comes with two pieces.
Gluten-friendly dish made with ground lentil balls, served with yogurt and tamarind sauce. One order comes with two pieces.
Vegetable or meat coated in seasoned batter and deep fried.
A combination of chickpea curry and fried bread made with flour. One order comes with two pieces.
A dairy-free and vegan triangular pastry stuffed with spiced vegetables, deep fried, and served with chickpea curry. One order comes with two pieces.