Mobula Menu

Mobula, located on Boulevard Turístico Malecón in Progreso, Yucatán, celebrates coastal Mexican cuisine with fresh seafood and traditional Yucatecan flavors. Its diverse menu features ceviches, aguachiles, grilled fish, octopus, tacos, hearty breakfasts, pasta, and refreshing drinks alongside beers and cocktails. Standout specialties include Pulpo a la Yucateca, Pan de Cazón, and Camarones al Coco. Published menu prices range from approximately MXN 85 for breakfast dishes to MXN 395 for premium octopus specialties, offering choices across different budgets. Fresh vegetables, citrus marinades, aromatic spices, and regional ingredients create appealing flavor combinations. Vegetarian-friendly choices include guacamole, salads, and cheese empanadas, while selected corn-based and grilled dishes may suit gluten-free preferences after confirming preparation. Pancakes and simple breakfast options accommodate younger diners. Mobula is well suited to relaxed breakfasts, seaside lunches, family dinners, and seafood feasts with friends.

Menu Highlights

Pulpo a la Yucateca: Grilled octopus marinated in achiote and sour orange delivers smoky, citrusy flavors with traditional Yucatecan character.

Pan de Cazón: Tender dogfish layered with tortillas, black beans, and tomato sauce creates a comforting regional specialty.

Camarones al Coco: Crispy coconut-coated shrimp paired with apple-mango sauce offer a delightful sweet-savory contrast.

Aguachile Progreso: Shrimp and conch marinated in spicy citrus juices provide a refreshing, vibrant seafood experience.

Huevos Motuleños: Fried eggs, tortillas, tomato sauce, plantains, and ham make this traditional breakfast especially satisfying.

Ceviche de Pulpo Frito: Crispy fried octopus combined with lime, X'nipec, and avocado delivers bright flavors and contrasting textures.