christopher balzano
Tasty seafood! We shared the oysters & i ate the smoked marlin tacos, would go back & Try some more stuff soon!
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Muelle 13 is a dining venue located at Stirling Dickinson 15, San Antonio, 37750 San Miguel de Allende, Gto., Mexico. The venue can be contacted at +52 415 152 0563 and is positioned within the San Antonio area of San Miguel de Allende. Muelle 13 provides a restaurant setting where guests can explore its menu offerings and enjoy a dining experience at this local address. With its identifiable location and dedicated contact information, Muelle 13 is a dining destination for visitors looking for a restaurant in San Miguel de Allende. The venue’s presence on Stirling Dickinson connects it with the surrounding neighborhood, making it accessible for those seeking food and beverage options in the area. Muelle 13 represents a local dining establishment that can be discovered through its brand name, address, and contact details.
Tasty seafood! We shared the oysters & i ate the smoked marlin tacos, would go back & Try some more stuff soon!
Had the octopus with vegetables. My Spanish is terrible so I struggled with the menu, I am only a tourist though haha! Was delicious
Awesome seafood!!! We enjoyed the octopus and salmon entries and they were amazing. Service was incredible and very friendly. Looking forward to coming back.
Good food and good vibes. Bacon wrapped shrimps are the best in town.
This restaurant has such a warm and friendly atmosphere and delicious food offerings.. the music sets a vibrant tone ...
An Unforgettable Feast at Palmar: Flavor and Warmth in Every Dish I have recently visited Palmar restaurant, and the experience has been a true delight for both breakfast and lunch. Every dish we've tried so far has showcased exceptional quality and flavor. Breakfast: A Perfect Start To kick off the day, we have started with a Chocolatín (Pain au chocolat). It has been the perfect introduction: a pastry that was crispy on the outside but incredibly soft on the inside. Next, we moved on to the main courses, which have been incredible: The Birria-Quiles was a fantastic choice! Delicious totopos perfectly soaked in a flavorful birria consommé. The Huevos en Cazuela (Eggs in a Skillet) has also been a standout. Served in an iron skillet, it featured totopos drenched in an exquisite tomato and guajillo sauce. The Bacon Brioche was a delicious and hearty sandwich, perfectly balanced by a fresh salad and a surprising kimchi mayonnaise. To finish, we ordered the French Toast with Bacon, which created a spectacular sweet and savory contrast. To drink, we have accompanied everything with a café americano and the star of the show: a Mazapán Latte. I haven't tried a more delicious or original blend yet. Lunch: The House Signature In the afternoon, the experience continued with the "Sayulita" hamburger. The homemade bun was incredibly soft and it was loaded with garlic shrimp (al ajillo), melted cheese, bacon, and mushrooms. Captivating Service I have to give a special mention to the service. Rubén and Luz have made us feel right at home. Their enormous kindness and clear passion for every dish have made the experience truly complete. So far, this has been one of the most welcoming places we have visited. finally. I have already decided that I will return. I leave hungry for more, eager to try another dish from their menu. Highly recommended!
One of my favorite seafood restaurants in San Antonio. They have a very nice menu with a lot of options, very tasty food, and fresh seafood. The staff is wonderful. It’s a must try.
Great breakfast and cute location away from the more crowded places here on good old Dickinson street. Their coffee was great too.
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