Mughal Mahal Restaurant Menu

Indian street lemonade. Delhi ki finest!

A real thirst quencher! Limes, soda and spices.. Need we say more?

Sweet 'n' spicy mango soda. A new twist on our classic Fresh Lime Soda.

Don ko pakadna mushkil hi nahi, namumkin hai. Kala khatta and soda.

Cola that tastes just like the masala goli candies.

Our take on the classic mojito! (Without Alcohol). Basil, mint, lemons and soda.

Behenji Trying to be Modern! Lemons, tropical juices and mint topped with soda.

Rose milk with ice cream and rice noodles.

Our housemade rabri floating on a bed of noodles with rose syrup,garnished with nuts.

Made just like the one you drink in Connaught Place, Delhi.

A fun milkshake that tastes just like the roadside cotton candy in Delhi!

Milk simmered with saffron. Served cold and garnished with nuts.

(Lychee, Mango, Orange, Apple, Pineapple)

Cumin seed water with tamarind chutney.

Chalo, suhaag raat manao! Bombay sapphire gin with rose petals, star anise, gulabi peppercorns and rosemary. Served with Fever Tree tonic.

Your local ganda nala. Gigantic bowl with candied fish, raspberry vodka, dark rum and soda.

Our version of the moscow mule, made with Ketel One vodka, housemade tea syrup and garnished with candied ginger.

Tequila and triple sec shaken with mango, citrus, pineapple juice. Topped with a chatpatta chilli.

Vodka and Soho Lychee with soda and fruit juice.

BEEDI PEENE HAI? Smoking whiskey with a hint of elaichi.

Classic negroni with notes of Spanish Seville oranges. Campari, Vermouth, Bombay Gin.

Vodka, Triple sec, pineapple and cranberry juice over a mound of cotton candy.

Mojito with an Indian twist using mango rum with fresh mango puree.

Hindi word meaning "dust bin". Spiced rum, mango, pineapple, citrus juices, soda with Red Bull.

A medley of puffed rice, pastry shells, chickpeas, potatoes and chutney. Contains nuts.

The most well known Indian street food. Crunchy papri topped with chick peas, potatoes and topped with yogurt and chutney.

Lentil balls in spiced yogurt and chutney.

Gol gappa filled with yogurt, chickpeas and potatoes, drizzled with tamarind chutney. 6pcs

Handpressed daal stuffed kachori covered with alu bhaji, onions and chutney.

Puffed flour shells stuffed with potatoes, chickpeas and tamarind chutney. Served with housemade Jeera pani. 7pcs

Veg samosa topped with our Channa masala and garnished with onions, pickles and chutney.

Daal stuffed alu tikki topped with our signature Channa, topped with onions, chutney and achaar.

Basa fish coated in a crispy masala batter. 6pcs

Juicy chicken wings tossed in our secret blend of spices. 7pcs

3 mini chicken sandwiches with coleslaw and chutney on a buttery bun.

Handsmashed alu tikki topped with yogurt and chutney. Topped with crunchy namkeen.

Crispy fries tossed in our secret blend of Himalayan spices.

Variety platter of our most popular pakora's

8 crispy spring rolls served with a sweet chilli sauce.

Our chicken momo's coated in a thick butter chicken gravy. 7pcs

Veg momo's coated with a spicy chilli sauce and sauteed with fresh vegetables. 6pcs

Paneer momo's tossed in our signature kaju malai. 7pcs

Classic momo's - your choice of steamed or fried (7 pcs)

Classic momo's - your choice of steamed or fried (7 pcs)

Classic momo's - your choice of steamed or fried (7 pcs)

Veg momo's tossed in a tandoori masala and cooked in the tandoor. 7pcs

Chicken and goat kababs served on a sizzling skillet with crispy masala fries and sautéed vegetables.

Tender boneless chicken marinated in a spicy gravy with sauteed vegetables and served on a bed of rice along with masala fries.

Our paneer tikka tossed in spices and served on a sizzling skillet with masala fries and sauteed vegetables.

Tandoori chicken tikka served on a sizzling skillet with crispy masala fries and sauteed vegetables.

Crispy cauliflower and sauteed vegetables in a spicy gravy served on a skillet with a bed of Basmati rice and masala fries.

Soft tandoori cooked paneer coated in a chatpatta achari masala.

Paneer marinated in yogurt and spices, then grilled in the tandoor.

Cotton soft paneer cooked in the tandoor in a rich cashew malai.

Tender soy chaap coated in a tandoori masala and lightly stuffed with mozzarella cheese.

Mashed vegetable kababs mixed with dry fruits.

Stuffed tandoori alu.

Tandoori masala coated soy chaap cooked in the tandoori. Served with masala pyaaz.

Soy chaap marinated in a creamy white cashew sauce and cooked in the tandoor.

A kabab made with spinach and other mixed greens mixed with our signature spice blend.

Batter coated galoti kabab stuffed with a pataka chili.

Tandoor grilled, bite-size boneless chicken marinated with yogurt and spices. Served with masala pyaaz.

Cotton soft tandoori chicken breast marinated in a cashew paste. Served with masala pyaaz.

Basa fish marinated in yogurt and spices, cooked in the tandoor. Served with masala pyaaz.

Minced meat kabab, your choice of goat or chicken

Half chicken, made fresh to order, marinated in yogurt and tandoori spices and cooked in the tandoor.

Minced meat kabab, your choice of goat or chicken

Our original crispy fish wrapped in a naan with onions, pickles and mint chutney.

Diced tandoori chicken sauteed with onions and spices, wrapped inside a layered naan coated with egg.

Cotton-soft paneer tossed with fresh onions, wrapped inside naan with chutney.

Tandoor grilled boneless chicken rolled in a naan with onions, pickles and mint chutney

Two pieces of kabab with onions, carrots and chutney wrapped in a naan. Choice of chicken or goat kababs.

Hand pressed potato patty in a soft buttery bun with onions, lettuce, tomato and chutney. Served with Masala Fries

Hand pressed alu tikki in a soft buttery bun with onions, lettuce, tomato and chutney. Served with Masala Fries

Mashed vegetables and potatoes in a savoury tomato sauce.

Goat keema served with buttered buns.

Dosa layered with Mysore special sauce and filled with alu masala. Served with coconut chutney and sambhar.

A thali with our all-time favourites! Served with our signature Malai Naan. (Butter Chicken, Goat Curry, Paneer Makhni, Channa, Daal Makhni, Karahi Veg, Raita, Rice and Kheer)

Traditional South Indian savoury crepe stuffed with spiced potatoes. Served with a coconut chutney and sambhar.

Our #1 Best Seller! Take our best vegetarian dish along with our #1 bread (the Amritsari Kulcha) and this dish is the result!

Channa served with 2 whole wheat poori's, jeera alu and raita.

Two flash fried whole wheat breads served with a potato curry, channa and suji halwa.

Channa Masala served with an alu kulcha

The dish that made us famous! Our signature Channa Masala served with two flash-fried breads.

Two tandoori makki roti's served with Sarson ka Saag and raita.

Traditional Amritsari dhaba style Imli Pyaaz.

Boneless chicken and potatoes cooked in spices and herbs.

Boneless chicken and spinach cooked with Indian spices.

Boneless chicken pieces marinated overnight in yogurt and cooked in spices.

A taste sure to remind you of India. Boneless pieces of black-pepper dusted chicken marinated in yogurt, swimming in a spicy black-pepper yogurt gravy.

The original Indian style! Boneless chicken in a thick and spicy gravy.

Boneless chicken cooked with onions, bell peppers and spices.

Boneless Bar-B-Q chicken cooked in a special homemade tomato and cream sauce.

Just like the name says. Spicy boneless chicken covered in our special spices and tossed in a thick gravy.

Tender boneless tandoori chicken marinated in a tomato sauce and cooked with onions, peppers and lots of spices.

One of the original Mughlai dishes! Made of white meat, it has an aroma unlike any other dish.

Our spiciest goat dish.

Boneless beef with potatoes cooked in a classic meat gravy.

Traditional boneless Indian beef curry in a spicy gravy.

Minced goat meat and peas cooked together with Indian spices.

Tender pieces of goat meat marinated in a spicy meat gravy.

Goat meat cooked with spinach and Indian spices.

Goat pieces cooked in a wok with onions, green peppers and spices.

The original Indian spiced goat dish! Tender goat meat cooked in a thick meat gravy.

Boneless fish cooked in a tomato and cream sauce.

Boneless fish cooked with onions, peppers and spices.

Cubes of paneer, pan seared, with green peas in a savoury curry.

Mix vegetables cooked in a wok with onion, peppers and spices.

Cubes of paneer simmered in a freshly ground cashew and onion gravy.

Thick cut potatoes and cumin sautéed with a variety of herbs.

Vegetable cutlets simmering in a creamy tomato sauce.

Slow simmered black lentils cooked with cream, butter, ginger, tomato and spices.

Our all-time-favourite! Spicy curried chick peas!

Sauteed okra rings, onions and spices.

Yogurt and chickpea flour gravy with chickpea flour balls.

A spicy dish! Black lentils in a cream sauce sautéed with onions, tomatoes and green chilli's.

Traditional Punjabi dish made with mustard leaves and spices.

Our twist on the classic Shahi Paneer! Cubes of paneer in our signature cashew gravy.

Mashed eggplant simmered with onions, tomatoes and green peas.

Velvety smooth spinach curry with chunks of paneer.

A classic! Thin sliced paneer cooked with onions and peppers in a tomato sauce.

Our signature tomato curry with thinly sliced chunks of paneer.

Cubes of paneer cooked in our signature Achari (pickled) masala with diced onions.

Cauliflower, peas and potatoes.

Mashed potatoes in a buttery tomato curry.

Basmati rice cooked with boneless tandoori chicken, onions and spices. Lightly tossed in our tomato sauce.

Basmati rice cooked in our signature goat gravy with chunks of goat (with bones)

Traditional Indian style biryani with mix vegetables.

Boiled basmati rice gently sprinkled with cumin seeds.

Traditional white basmati rice.

Whole wheat baked bread.

Tandoor baked bread.

Tandoor cooked naan topped with butter and fresh garlic.

A fun twist on a classic Naan. A must try!

Tandoori makki ki roti

Naan stuffed with tandoori chicken and onions. Served with dahee and gravy.

Naan stuffed with minced goat and green peas. Served with dahee and gravy.

Naan stuffed with spiced potatoes. Served with dahee and gravy.

Naan stuffed with paneer and onions. Served with dahee and gravy.

Layered whole wheat bread.

Our layered naan brushed with our house-made garlic butter.

Paper thin whole wheat bread. It's bigger than your head!

Deep fried white flour bread.

Deep fried whole wheat bread.

Our favourite bread! Made in the true Amritsar tradition! Layered bread, softened with butter and garnished with spices.

Layered bread brushed with butter.

Naan brushed with a spicy masala sauce.

Mildly spiced yogurt with mini chick pea flour balls.

Crisp lettuce with cucumbers, onions and tomatoes. Drizzled with fresh lemon juice and sprinkled with chaat masala.

Traditional Amritsari dhaba style

Home made kulfi on a stick dipped in our signature malai.

Spongy ras gulla's in thick sweet milk.

Traditional Indian dessert made by slow-boiling milk.

Two warm flat pancake style gulab jamun's served with Rabri.

Two warm gulab jamun's served on top of soft vanilla ice cream.

Frozen milk ice cream with noodles and rose syrup.

Traditional moong dal halwa served warm.

India's version of a carrot cake, without the cake. Served warm.

Bite size sugar dipped bread topped with our house-made rabri.

Traditional milk fritters served on a sizzling skillet and topped with our made-in-house Rabri!

Warm brownie served on a hot skillet with vanilla ice cream and chocolate sauce.

Your choice of 3 veg curries. Comes with Rice, Raita, Salad, Naan, Dessert.

Your choice of 1 non-veg curry and 2 veg curries. Comes with Rice, Raita, Salad, Naan, Dessert.

SERVED WITH SUGAR. LET US KNOW IF YOU WANT IT WITHOUT SUGAR