Pickle Barrel Menu

Crisp tortillas with melted monterey jack and cheddar cheese blend, jalapeños and pico de gallo. Topped with lettuce, green onion, sour cream and salsa. + Guacamole 2.50 | + Beef chili 3.50 | + Chicken 5

Sautéed carrots, zucchini, mushrooms, onions and bell peppers in a sesame-ginger sauce. Served with crisp lettuce leaves and sriracha. + Chicken 5 | + Crispy marinated tofu 5 | Shrimp 5

Hand-cut and battered, with crisp jalapeños and bell peppers. Served with ancho chipotle sauce and warm tomato marinara. + Shrimp 5

Served with sweet thai chili sauce.

Tempura battered and tossed in a sweet thai chili sauce with green onions and sesame seeds.

Breaded, fried and tossed with your choice of bbq, buffalo, honey garlic or hot honey. Served with celery, carrots and our creamy dill dip. + Fries 3 | + 1 lb wings 12

Sliced and battered dill pickles, deep fried and served with our creamy dill dip.

Four breaded and deep fried, with tomato cream sauce and fresh parmesan.

Spiced fried tofu cubes tossed in honey garlic sauce.

Crispy chicken, bell peppers and onion tossed ina tangy ginger-sesame sauce. Topped with green onion and sesame seeds.

Sherry, hearty beef broth, onions and a mixture of three cheeses.

6 oz of smoked beef brisket. Served with coleslaw and a dill pickle spear. | + Stack it higher (3 oz) 4 | + Swiss or cheddar cheese 2.50

6 oz of our famous recipe for over 50 years. Served with coleslaw and a dill pickle spear. | + Stack it higher (3 oz) 4 | + Swiss or cheddar cheese 2.50

6 oz of our signature slow-cooked beef brisket served on a buttery brioche bun, smothered with hot gravy and crispy onions. Served with coleslaw and a dill picke spear. | + Stack it higher (3 oz) 4 | + Swiss or cheddar cheese 2.50

A big sandwich with 4 oz each of our famous smoked meat and classic corned beef, piled high on a double layer of marble rye with creamy coleslaw, swiss cheese and thousand island dressing. Served with coleslaw and a dill pickle spear. | + Stack i...

Grilled marble rye, 5 oz of our famous pastrami, melted swiss cheese, sauerkraut and Russian dressing. Served with coleslaw and a dill pickle spear. | + Stack it higher (3 oz) 4

6 oz of oven baked beef brisket spiced with peppercorns, herbs and spices. Served with coleslaw and a dill pickle spear. | + Stack it higher (3 oz) 4 | + Swiss or cheddar cheese 2.50

Slow braised beef stuffed between buttery grilled bread with swiss, cheddar cheese and crispy onions. Served with horseradish aioli, coleslaw and a dill pickle spear. + Stack it even higher (3 oz) 4

Crispy seasoned chicken breast, tossed in buffalo sauce. Topped with lettuce, tomato, crispy jalapeños, red onion and ancho chipotle sauce.

Two angus beef patties, topped with our kicker secret sauce, lettuce, tomato, Canadian cheddar, applewood smoked bacon and crispy onions.

Two angus beef patties, topped with our kicker secret sauce, lettuce, tomato, swiss cheese, sautéed mushrooms and crispy onions.

Two angus beef patties, topped with our kicker secret sauce, lettuce and tomato.

Plant-based burger topped with lettuce, tomato and sautéed mushrooms. + Vegan-friendly option available upon request

Canadian cheddar layered between three slices of buttery grilled bread. + Applewood smoked bacon 2.50

Chicken, avocado, roasted red peppers, monterey jack and cheddar cheese, cilantro and ancho chipotle sauce on grilled 9-grain bread. + Applewood smoked bacon 2.50

Choice of chicken, shrimp or crispy marinated tofu. Zucchini, carrots, bell peppers, mushrooms, red onion, bean sprouts, cilantro and noodles tossed in sesame-ginger sauce.

Choice of spiced chicken, shrimp, or crispy marinated tofu. Warm rice, black beans, monterey jack and cheddar cheese, pico de gallo, corn, cilantro and ancho chipotle sauce. Topped with shredded lettuce, sour cream, guacamole and tortilla chips. ...

Crispy sweet marinated tofu, avocado, warm rice, cucumber, carrots, radishes and grape tomatoes with vidalia onion dressing. Topped with pea shoots and sesame seeds.

Crispy seasoned chicken, grape tomatoes, romaine lettuce, garlic croutons and parmesan cheese tossed in our signature Caesar dressing. | + applewood smoked bacon 2.50 | + toss in buffalo sauce 1

Leafy greens, roasted beets, strawberries, blueberries, aged balsamic glaze, radishes, grape tomatoes and goat cheese with balsamic dressing. + Vegan-friendly option available upon request

Crisp iceberg lettuce, grape tomatoes, cucumbers, feta, bell peppers, red onions, and kalamata olives with creamy feta dressing.

Leafy greens, grape tomatoes, carrots, cucumbers and radishes, with vidalia dressing. + Upgrade to a large salad 7

Lightly breaded chicken breast, slow-roasted basil tomato sauce and cheese. Served on a bed of linguine noodles.

Chicken, grape tomatoes, sautéed bell peppers, red onion and pesto in a white wine garlic cream sauce.

Lobster and shrimp, tossed with your choice of slow-roasted basil tomato sauce, white wine garlic cream sauce or rosé sauce.

Our signature slow cooked meat sauce; made with Canadian ground chuck, plum tomatoes, herbs & spices. Tossed with linguine noodles.

Grape tomatoes, onions, roasted red peppers, spinach, zucchini and mushrooms in a slow roasted basil-tomato sauce. Topped with pesto. | Vegan-friendly option available upon request + Chicken 5 | + Shrimp 5 | + Salmon 8 | + Crumbled goat cheese ...

AAA Canadian beef, seasoned and grilled to perfection. Considered the tastiest cut, served with mashed potatoes and market vegetables.

AAA Canadian beef, seasoned and grilled to perfection. Served with mashed potatoes and market vegetables.

Peppercorn crusted 7 oz top sirloin served with mashed potatoes, market vegetables and a peppercorn-mushroom sauce.

Peppercorn crusted 10 oz New York striploin served with mashed potatoes, market vegetables and a peppercorn-mushroom sauce.

Our 7 oz top sirloin topped with buttery garlic sautéed shrimp. Served with mashed potato and market vegetables.

Our 10 oz New York striploin, topped with buttery garlic sautéed shrimp. Served with mashed potato and market vegetables.

Our 7 oz top sirloin, topped with pieces of buttery lobster. Served with mashed potatoes and market vegetables.

Our 10 oz New York striploin, topped with pieces of buttery lobster. Served with mashed potatoes and market vegetables.

Our 7 oz top sirloin, grilled with a teriyaki glaze. Served with mashed potatoes and market vegetables.

Our 10 oz New York striploin, grilled with a teriyaki glaze. Served with mashed potatoes and market vegetables.

Two pieces of beer battered haddock fillets, coleslaw, fries and tartar sauce.

Served with coleslaw, fries and plum sauce. + Toss in buffalo sauce 1

Two grilled chicken breasts, creamy peppercorn sauce, goat cheese, sautéed mushrooms and crispy onions. Served with mashed potatoes roasted peppers and zucchini.

Pan seared salmon, topped with sautéed shrimp, grape tomatoes, spinach and roasted red peppers in a creamy mushroom sauce. Served on a bed of brown rice.

Made with 100% ground Canadian chuck. Served with mashed potatoes and market vegetables. Smothered with our signature gravy and crispy fried onion strings.