Spoon & Fork Menu

Spoon & Fork, located at 1233 The Queensway in Etobicoke, offers an inviting Asian fusion dining experience featuring Japanese and Thai cuisine. The menu brings together sushi, sashimi, specialty rolls, aromatic curries, stir-fried noodles, and flavorful rice dishes. Fresh vegetables, carefully prepared seafood, fragrant herbs, and balanced sauces create appealing combinations of sweetness, spice, and savory richness. Beverage selections complement the varied flavors.

The restaurant's diverse offerings make it suitable for casual lunches, relaxed dinners, family outings, and group celebrations. Sushi platters encourage sharing, while noodle dishes and curries provide satisfying individual meals. Vegetarian-friendly selections offer flexibility, although gluten-free requirements should be confirmed with staff. Pricing varies by dish and dining format, with combination meals and shared selections offering potentially attractive value.

Menu Highlights

1. General Tao Chicken - Tender chicken coated in a sweet, spicy, tangy sauce, delivering bold flavors and satisfying richness.

2. Pad Thai - Stir-fried rice noodles with tofu, egg, bean sprouts, lime, and roasted peanuts create a delicious balance of chewy and crunchy textures.

3. Salmon Delight (22pcs) - A generous combination of salmon sushi, sashimi, and spicy salmon rolls, ideal for seafood enthusiasts.

4. Thai Spring Roll (6pcs) - Crispy pastry filled with vegetables and vermicelli, complemented by sweet chili garlic sauce.

5. Green Curry - Creamy coconut curry with bamboo shoots, green beans, kaffir lime leaves, and basil delivers fragrant, warming flavors.

6. Basil Fried Rice - Jasmine rice stir-fried with fresh basil, garlic, peppers, and chili paste offers an aromatic, savory favorite.