Steve’s Poké Bar offers a fresh and customizable Hawaiian-inspired dining experience centered around vibrant poké bowls, featuring high-quality ingredients, balanced flavors, and generous portions. The menu highlights a variety of fresh seafood, proteins, vegetables, sauces, and toppings, allowing guests to create meals that match their personal tastes. Located at 237 Nelson’s Crescent, New Westminster, BC V3L 0H9, Canada, the restaurant is a convenient choice for quick lunches, casual dinners, and group meals. Signature selections typically feature premium ingredients such as marinated tuna, salmon, chicken, and tofu, paired with sushi rice, greens, and flavorful house sauces. Each bowl offers a satisfying combination of freshness, texture, and nutrition, with pricing that reflects the quality and customization available. Vegetarian-friendly, lighter, and health-conscious options make the menu suitable for a wide range of diners, while customizable choices also appeal to families and guests with different dietary preferences. With its colorful presentation and convenient format, Steve’s Poké Bar is well suited for everyday meals, takeout, and relaxed gatherings.
Menu Highlights
Classic Tuna Poké Bowl
Fresh tuna is paired with savory marinades, crisp toppings, and a balanced base for a refreshing bowl with rich ocean flavors and satisfying textures.
Salmon Poké Bowl
Featuring tender salmon with complementary sauces and toppings, this popular choice delivers a smooth texture and a clean, flavorful finish.
Chicken Poké Bowl
A hearty option with seasoned chicken, fresh vegetables, and signature sauces, offering a comforting alternative for guests seeking a non-seafood bowl.
Tofu Poké Bowl
A vegetarian-friendly selection combining flavorful tofu, colorful vegetables, and fresh toppings for a wholesome and satisfying meal.
Custom Poké Bowl
Guests can personalize their bowl with preferred proteins, bases, sauces, and toppings, making it a flexible choice for different tastes and dietary needs.
Traditional Hawaiian Poké served island-style. Six scoops of Poké (Shoyu Ahi Tuna & Salmon; Spicy Ahi Tuna, Salmon & Scallop; Ala Moana Ahi) served in a regular bowl. Includes rice, furikake seasoning, Steve’s Shoyu sauce, green onions, and sesame seeds.
Traditional Hawaiian Poké served island-style. Four scoops of Poké (2 scoops of each Shoyu & Spicy Ahi Tuna) served in a mini bowl. Includes rice, furikake seasoning, Steve’s Shoyu sauce, green onions, and sesame seeds.
Shoyu ahi tuna (2 scoops), furikake seasoning, corn, edamame, imitation crab, wakame seaweed salad, pickled ginger, sesame seeds and Steve's shoyu sauce drizzled on top.
Shoyu salmon (2 scoops), furikake seasoning, corn, edamame, imitation crab, wakame seaweed salad, pickled ginger, sesame seeds and Steve's shoyu sauce drizzled on top.
Spicy mayo ahi tuna (2 scoops), furikake seasoning, corn, edamame, imitation crab, wakame seaweed salad, pickled ginger, sesame seeds and Steve's spicy mayo sauce drizzled on top.
Spicy mayo salmon (1 scoop), furikake seasoning, tobiko, corn, edamame, imitation crab, wakame seaweed salad, pickled ginger, sesame seeds and Steve's spicy mayo sauce drizzled on top.
Spicy mayo scallops (2 scoops), furikake seasoning, corn, edamame, imitation crab, wakame seaweed salad, pickled ginger, sesame seeds and Steve's spicy mayo sauce drizzled on top.
Shoyu Tofu (7pcs), avocado, furikake seasoning, corn, edamame, wakame seaweed salad, pickled ginger, sesame seeds and Steve's shoyu sauce drizzled on top.
Enjoy a popular Hawaiian snack made into a bowl. 4 slices of Shoyu Spam, furikake seasoning, corn, imitation crab, edamame, pineapple, pickled ginger, seaweed flakes, sesame seed and Steve’s Shoyu & Spicy Mayo sauce drizzled on top.