Streets Steakhouse & Bar Menu

Streets Steakhouse & Bar, located at 857 Thatcher Dr, Moose Jaw, SK S6J 0A9, offers a welcoming steakhouse experience built around quality Canadian beef, hearty comfort food, fresh ingredients, and a relaxed bar atmosphere. The menu combines classic steakhouse favourites with appetizers, salads, seafood, pasta, burgers, sandwiches, and signature entrées, creating a versatile selection for casual lunches, family dinners, date nights, celebrations, and group gatherings.

The restaurant’s standout offerings focus on premium AAA beef aged for a minimum of 21 days, including grilled New York cuts, ribeye, and the popular Steak Sandwich. Seafood lovers can enjoy dishes such as Maple Pecan Salmon, Creole Chicken + Shrimp, and surf-and-turf inspired selections. Prices generally range from affordable comfort meals around $14-$25 to premium steak and entrée selections around $35-$59, offering generous portions and strong value for guests seeking quality ingredients and satisfying servings.

The menu emphasizes balanced flavours, combining expertly seasoned meats, house-made sauces, fresh vegetables, creamy sides, and bold toppings. Options include vegetarian-friendly choices such as salads and the Southwest Burrito Bowl, gluten-free selections including several steak and salad options, customizable add-ons, and family-friendly dishes like burgers, chicken fingers, and quesadillas. A full beverage program featuring bar favourites, cocktails, wine, and beer complements the food menu, making Streets Steakhouse & Bar suitable for everything from relaxed lunches to evening meals and larger social occasions.

Menu Highlights

8 oz New York Steak
A classic steakhouse favourite featuring AAA beef seasoned and grilled to perfection. Served with seasonal vegetables and a choice of garlic mashed potatoes or rice, it delivers a rich, tender bite and traditional steakhouse appeal.

SSB Surf & Turf
A flavourful combination of tenderloin and pan-fried white wine garlic shrimp served on a ciabatta bun. The pairing of juicy beef and savoury seafood makes this a memorable signature-style dish.

Creole Chicken + Shrimp
Tender chicken breast and tiger prawns are finished with a creamy Creole butter sauce for a comforting blend of spice, richness, and seafood flavour. This dish stands out for its generous portion and layered seasoning.

Maple Pecan Salmon
An 8 oz Atlantic salmon fillet topped with house-made maple pecan sauce, cream soy Dijon, and lemon dill. The sweet, savoury, and citrus notes create a balanced entrée with a fresh, elegant feel.

Chicken Linguine Alfredo
A comforting pasta dish featuring grilled chicken breast, spinach, and a rich three-cheese Alfredo sauce. Its creamy texture and satisfying flavours make it a popular choice for pasta lovers.

Dekker Burger
A house-made patty topped with hickory ranch sauce, caramelized onions, bacon, cheddar, lettuce, and tomato. This hearty burger combines smoky, savoury flavours with a satisfying restaurant-style finish.

Grilled Smoked Brisket Sandwich
Slow-smoked brisket served on sourdough with horseradish cream sauce, caramelized onions, red peppers, and jack cheese. The tender meat and bold toppings create a standout sandwich with deep barbecue character.