Sushi Myo Menu

Sushi Myo, located at Emile Barline 1463, Pedregal del Humaya, Culiacán Rosales, Sinaloa, offers a Japanese-inspired dining concept with the bold flavors associated with Mexican-style sushi. The menu centers on sushi rolls, combining creamy textures, savory fillings, crunchy coatings, and flavorful sauces. Traditional and cooked sushi preparations offer different experiences, while refreshing beverages provide a natural accompaniment.

For lunch, dinner, or casual group gatherings, sushi offers convenient sharing options. Combinations featuring chicken, shrimp, vegetables, or cream cheese can appeal to different tastes. Vegetarian selections may be possible through customized rolls, while gluten-free requirements should be discussed with staff because sauces and breaded ingredients may contain wheat. Simple cooked rolls may also suit younger diners. Current prices, portion sizes, and specific dietary accommodations require confirmation.

The selection includes natural, breaded, and baked rolls, alongside rice dishes and iced tea. Listed prices range from MX$143 for Bomba de Res to MX$255 for Supa Especial, with sharing combinations offering additional value.

Menu Highlights

Myo Especial - Shrimp, avocado, cream cheese, and spicy toppings create a rich, colorful house specialty.

Marina Roll - Shrimp and avocado meet crispy octopus, chipotle dressing, and sesame for a satisfying contrast.

Carreta Roll - Beef, shrimp, melted Chihuahua cheese, bacon, and serrano chili deliver bold, savory flavors.

Tres Quesos - Chicken and avocado combine with three cheeses for a creamy, comforting roll.

Guamuchilito Natural - Seafood, avocado, Tampico topping, and eel sauce create a balanced sweet-savory combination.

Gohan de Pollo - Steamed rice, chicken, avocado, and creamy toppings offer a hearty alternative to sushi rolls.