Frites
CA$8.00Mayo épicée maison
Taverne Saint-Sacrement offers a welcoming Plateau-Mont-Royal dining experience where classic pub comfort food meets a modern bistro touch. The menu features generous, flavorful dishes designed for sharing, casual meals, and relaxed evenings, paired with a strong selection of local beers, house cocktails, and private-import wines.
Known for its hearty portions and approachable prices, the menu delivers excellent value with favorites such as the signature poutine, cheeseburger, steak-frites, fried calamari, and shareable boards. Dishes highlight quality ingredients, balanced seasoning, and comforting textures, from crispy fried specialties to fresh salads and satisfying main courses. Vegetarian choices, including a veggie burger and vegetable-based options, provide variety, while lighter selections such as salads and tuna tataki offer alternatives for guests seeking fresher flavors.
The relaxed atmosphere makes Taverne Saint-Sacrement suitable for afternoon drinks, casual lunches, dinner gatherings, happy-hour outings, sports nights, and group celebrations. With its generous menu, lively terrace, and neighborhood tavern charm, it remains a popular destination for friends, families, and coworkers looking for good food in a friendly setting.
Menu Highlights
Poutine Classique
A true Quebec comfort food favorite featuring crispy fries, fresh cheese curds, green onions, and house-made gravy. Its rich, savory flavor and satisfying texture make it one of the restaurant’s standout dishes.
Cheeseburger
A generous double beef patty burger served with a potato bun, bacon, cheese, fresh toppings, and fries or salad. Juicy, indulgent, and perfectly suited for a classic tavern meal.
Steak-Frites
An 8 oz steak served with demi-glace sauce, mushrooms, vegetables, and fries. The combination of tender beef, rich sauce, and crispy fries creates a refined take on a traditional favorite.
Fried Calamari
Lightly fried calamari seasoned with lemon pepper and paired with spicy mayo. The crispy coating and tender seafood make it a popular sharing appetizer.
Poulet Frit
Crispy fried chicken thigh strips seasoned with smoked paprika, chili, and cumin, accompanied by creamy coleslaw. The bold spices and crunchy texture make this a flavorful comfort-food choice.
Salade Tataki de Thon
A fresh and colorful salad featuring tuna tataki, vegetables, soft-boiled egg, and sesame-inspired dressing. It offers a lighter option with a balance of freshness, richness, and delicate flavors.
Planche de Charcuteries et Fromages
A shareable board combining cured meats, cheeses, olives, pickles, and croutons. Ideal for groups, it pairs especially well with the restaurant’s local beer selection.
A refreshed menu review can also be prepared in a shorter format suitable for Google Business Profile, TripAdvisor, or restaurant listing pages.
Mayo épicée maison
Sauce hoisin maison à l'orange
Concombres, tomates, poivrons, oignons, lime et cumin servi avec 2 croutons sur le grill
Légumes du moment, vinaigrette maison
Laitue romaine, radicchio, croûtons maison, bacon, parmigiano reggiano (Extra poulet 4)
Tortillas de mais, tomates, poivrons, coriandre, jalapenos, olives kalamatas, fromage tex-mex, crème sûre
Frites, fromage en grains, oignons verts, sauce maison
Calmars au poivre citronné, mayo épicée
3 lanières de haut de cuisse de poulet pané, paprika fumé, poudre chili, cumin, salade de choux crémeuse
VIANDE ou VÉGÉ - sauce bolognaise maison ou végé, cheddar blanc, parmigiano reggiano, pain à l'ail
2 galettes de boeuf, 7 oz total, pain aux patates, laitue, tomates, bacon, fromage américain, cornichons, oignons, frites ou salade, mayo épicée
Galette haricots noirs et pois chiches, laitue, tomate, oignons frits, frites ou salade, mayo épicée
Haricots verts, pommes de terre, tomates, concombres, radis, oeuf mollet, vinaigrette maison avec huile piquante au sésame
Généreuse portion de moules marinière ou vin blanc et échalottes
Onglet de boeuf 8oz, demi-glace veau, pleurotes, haricots, frites
Charcuteries et fromages, olives, sour pickles, croûtons
Charcuteries et fromages, olives, sour pickles, croûtons
Sauce bbq maison OU buffalo et ranch
House spicy mayo
House hoisin orange sauce
Cucumbers, tomatoes, peppers, onions, lime, and cumin served with 2 grilled croutons
Seasonal vegetables, house vinaigrette
Romaine lettuce, radicchio, house bacon, croutons, parmesan reggiano (Extra chicken + 4)
Corn tortillas, tomatoes, peppers, cilantro, jalapeños, kalamata olives, Tex-Mex cheese, sour cream
Fries, cheese curds, green onions, house sauce
Calamari with lemon pepper, spicy mayo
3 fried chicken thigh tenders, smoked paprika, chili powder, cumin, coleslaw salad
MEAT or VEGGIE - House bolognese sauce or veggie, white cheddar, parmesan reggiano, garlic bread
House BBQ or Buffalo sauce and ranch
2 beef patties (7 oz total), brioche bun, lettuce, tomatoes, bacon, American cheese, pickles, onions, fries or salad, house mayo
Black bean and chickpea patty, lettuce, tomato, onions, fries or salad, house vegan mayo
Green beans, baby potatoes, tomatoes, cucumbers, radish, soft-boiled egg, house sesame-honey vinaigrette
Generous portion of mussels in marinière sauce or white wine and shallots.
8 oz flank steak, demi-glace veal sauce, oyster mushrooms, green beans, fries
Board to share, 2 people. Charcuterie and cheese, olives and sour pickles, croutons