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El Campero Restaurante is a dining venue located on Sonora 65, Chapultepec, Tijuana, Baja California, offering a restaurant experience centered around its established presence in the local dining scene. The venue provides guests with a place to enjoy its menu offerings in a welcoming setting, with convenient access for diners in the Chapultepec area. El Campero Restaurante can be identified by its location and contact details, making it a practical choice for those looking for a dining destination in Tijuana. With a focus on serving customers through its restaurant service, the venue represents a local option for meals and gatherings. Visitors can contact El Campero Restaurante at +52 664 625 3559 for additional information about its services, availability, and dining details. Situated in one of Tijuana’s recognized neighborhoods, the restaurant provides a convenient location for residents and visitors seeking a nearby place to enjoy a meal.
We came here because I was looking for delicious steaks . WOW it didn’t disappointed, it was great. The rib eye and cabreria were delicious. Tender meat with an excellent flavor. Fernando was attentive and making sure we enjoyed our dinner. We will come back with our family again.
I had an absolutely amazing dining experience at El Campero! From the moment I walked in, the atmosphere was warm and inviting. The food was nothing short of spectacular—my filet mignon on a flat hot iron was cooked to perfection, the spinach cream was incredibly flavorful, and the Napolitano flan was the perfect sweet finish to an unforgettable meal. A special thank you to Carlos Diaz, my server, who went above and beyond to make my evening special. His professionalism, kindness, and expert recommendations truly enhanced my experience. He made me feel welcomed and helped me choose the perfect meal. I highly recommend El Campero to anyone looking for an outstanding steakhouse experience in Tijuana. 100/100—absolutely perfect!
I had an excellent experience at the restaurant thanks to our server, Cesar. He was friendly, attentive, and provided outstanding service from start to finish. Cesar really made our meal enjoyable with his great recommendations and helpful attitude. The food itself was absolutely awesome — fresh, flavorful, and perfectly prepared. Every dish was a hit! Highly recommend this place, especially if you get seated in Cesar’s section. We’ll definitely be back soon
Oh man, where should I start. Being greeted by the valet parking attendant so nicely. Then walking in and being greeted by the manager Mr. Montoya. Very attentive about if we had any questions about the dinner. After being seated , we were greeted by our server Gustavo, He took care of us and was around all the time. The shrimp adobados as a starter, deliciously Next the empanada. Finally the steak. A 500g rib eye grilled to our liking! That's about 1.1 pounds. Really recommend this place. Will definitely be going back!
Amazing food, service was excellent. Our server Omar was very knowledgeable and super helpful. The meats were great. We tried different cuts that were all very flavorful. Chimmicurri was on point. Desserts were delicate and delicious! Oh, and the salad was to die for! I think it was called pampera.. Must try!
The atmosphere was warm and inviting, with just the right level of upscale without feeling pretentious. Service was attentive, friendly, and knowledgeable—they made great recommendations and checked in at the perfect times without hovering. Carlos took great care of us.
This place is my hidden gem, I love the food and experience. I highly advice the aguachile new york, frijoles refritos, truffle fries, and arrachera. Service is always great with Leonel as our server. The atmosphere is calm and Kid friendly also
Second time coming here and no regrets! Cesar was an amazing server and delivered awesome and attentive service. Food is yummy, cuts were delicious and the Campero Salad was my favorite. Make this part of your next visit to TJ
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