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Hueso Restaurante
Restaurant

Hueso Restaurante

Calle Efraín González Luna 2061, Col Americana, Obrera, 44150 Guadalajara, Jal., Mexico • $1,000 or above • +52 33 3229 1486

Business Info

Service options

  • Outdoor seating
  • Delivery
  • Takeout
  • Dine-in

Highlights

  • Great beer selection
  • Great cocktails
  • Great coffee
  • Great dessert
  • Great tea selection
  • Great wine list
  • Rooftop seating

Popular for

  • Dinner
  • Solo dining

Accessibility

  • Wheelchair accessible restroom
  • Wheelchair accessible seating

Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Organic dishes
  • Private dining room
  • Small plates
  • Vegan options
  • Vegetarian options
  • Wine

Dining options

  • Dinner
  • Catering
  • Dessert
  • Seating
  • Table service

Amenities

  • Bar onsite
  • Restroom

Atmosphere

  • Cozy
  • Quiet
  • Trendy
  • Upscale

Crowd

  • Groups
  • Tourists

Planning

  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Parking

  • Free street parking
  • Valet parking

About Hueso Restaurante

Hueso Restaurante is a dining venue located at Calle Efraín González Luna 2061, Col Americana, Obrera, 44150 Guadalajara, Jalisco, Mexico. Situated in the Col Americana area of Guadalajara, the restaurant can be identified by its name, street address, and local contact number, providing essential information for people searching for dining establishments in this part of the city.

Visitors looking for Hueso Restaurante in Guadalajara can use Calle Efraín González Luna as their primary location reference. The complete address includes building number 2061, the Col Americana and Obrera locality details, and postal code 44150, helping distinguish this establishment from other restaurants across Guadalajara and the wider Jalisco region.

For inquiries about Hueso Restaurante, customers can contact the establishment directly at +52 33 3229 1486. This telephone number provides a contact point for requesting information about the restaurant, including current operating hours, menu availability, and dining arrangements. The restaurant's name, Guadalajara location, and contact details provide the principal information needed to identify and locate the venue.

Guest Experiences

DR

Dan Reynolds

Hueso Restaurante is incredible! The atmosphere, service, and food are amazing. By comparison to other fine dinning restaurants the experience is worth the price. I arrived early for my reservation, they sat me anyway. I was given attention right away. My waiter, Max was the best! Max spoke perfect English to help me through the menu. Max had complete knowledge of the menu. I enjoyed every recommendation that Max gave me. Hueso Restaurante is a must visit when you are in Guadalajara.

FB

Fad Bee

It would be straight 15 stars if some of the hysterics loud guests could be domesticated ! But the restaurant is a must for every foodie ! Greats gastronomic experience with The tasting menue Will return for sure

GR

Gerardo Ritchey

Food was great. We got the tasting menu. There were a few ingredient choices on the finishes of some dishes that were questionable/unnecessary (wholly), but that's simply nitpicking. Service is unbelievable. The staff are amazing. I will be returning and ordering a la carte off the menu. This place was great.

RW

Roxanne Werner

The food is amazing and the staff is incredible. This is probably one of the best dining experiences I’ve ever had.

AR

Ash Ryan

Another excellent dining experience, really unique and distinctive style across the building exterior and interior. Enjoyed the long table type communal dining and open kitchen, service from all the staff was exceptional and the food was incredible. Another must visit in Guadalajara!

JH

Jason Herrmann

Incredible birthday dinner everything was top notch. The atmosphere was lively and also welcoming. Highly recommend!

RS

Richard Sprague

⭐⭐⭐⭐⭐ Hueso is one of those places that makes you glad you traveled. The concept — an all-white space filled with thousands of animal bones — sounds gimmicky on paper but works beautifully in practice. It's art-gallery-meets-open-kitchen, and the plates themselves look like museum pieces. We did the six-course prix fixe (1,200 MXN / ~$60 USD) which is the way to go. The chef selects their best dishes and the server explains each one in detail as it arrives. A standout was a risotto with mushrooms including huitlacoche — the "Mexican truffle" fungus that grows on corn — earthy, complex, and unlike anything you'd get elsewhere. You can watch everything being prepared in the open kitchen, which adds to the experience. What surprised us most was the social atmosphere. They actively encourage guests to talk to one another, and the communal energy made the room feel alive. We noticed several groups of American visitors and honestly wished we'd struck up a conversation — it felt like the kind of place where that would have been welcome and fun. They greeted us in English the moment we walked in, clearly experienced with international guests. Service was attentive and knowledgeable without being stuffy. Only note: they open at 7:30 PM, which may feel late if you're not adjusted to Mexican dining hours. But in Guadalajara, that's how you know it's the real thing. Don't skip this one.

LR

Leah R

Everything was delicious! Each dish was truly special and unexpected - from the white chocolate (but still savory) sauce with the crab flautas, to the nice balance of Parmesan and Gruyère sauce paired with citrus fruit slices in the duck confit, to the bit of a kick in the after taste of the mocktail. It was also really fun to have a front row seat to the kitchen. Definitely recommend! My only regret was being too full to order dessert!

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