Yakinasu
CA$9.00Grilled eggplant, bonito flake.
Japango offers a refined Japanese dining experience centered on fresh ingredients, traditional techniques, and creative contemporary flavors. The menu features a diverse selection of sushi, sashimi, specialty rolls, hot dishes, and Japanese-inspired creations, complemented by carefully chosen beverages that pair well with the cuisine. Known for its quality and attention to detail, Japango highlights expertly prepared seafood, balanced flavors, and elegant presentations that appeal to both casual diners and sushi enthusiasts. Signature selections showcase the kitchen’s craftsmanship, with popular choices ranging from fresh sashimi and nigiri to inventive rolls that combine premium ingredients with modern flair. The menu provides strong value through generous portions, high-quality preparation, and a focus on freshness. Vegetarian-friendly choices and lighter Japanese options make the menu approachable for different preferences, while the variety suits lunch meetings, intimate dinners, and group gatherings. With its welcoming atmosphere and carefully curated offerings, Japango creates a memorable dining experience for guests seeking authentic Japanese flavors with a contemporary touch.
Menu Highlights
Sushi & Sashimi
Freshly prepared sushi and sashimi highlight the natural taste and delicate texture of premium seafood, making them essential choices for guests seeking traditional Japanese flavors.
Specialty Rolls
Creative rolls combine fresh fish, vegetables, and signature sauces, offering a flavorful balance of textures and modern presentation that stands out among the menu selections.
Nigiri
Hand-shaped rice topped with carefully selected seafood delivers a simple yet refined taste that showcases the quality of each ingredient.
Tempura
Lightly battered and fried dishes provide a crisp exterior with a tender interior, offering a satisfying contrast and classic Japanese comfort.
Japanese Appetizers
A selection of small plates introduces varied flavors and textures, making them ideal for sharing or starting a complete meal.
Grilled eggplant, bonito flake.
Chilled bean curd.
Deep-fried chicken pieces.
Salmon, avocado, yuzu ponzu, micro green, garlic scented olive oil.
Deep-fried dumpling with beef and vegetables (5 pieces).
Fried oyster.
Deep-fried shrimps and vegetables.
All combinations are chef choices. Substitutions are not available.
Deep-fried bean curd with bonito soyu sauce.
Young Soy Bean.
Panko sushi rice, spicy sauce, salmon.
Assorted daily fresh raw fish (9 pieces).
Skewered chicken and veggies grilled with Japango sauce.
Sliced fresh raw fish and seafood with Japango special hot sauce. Comes with soup, salad and rice.
Comes with soup, salad and rice. .
Deep-fried shrimps and vegetables with tempura sauce. Comes with soup and salad.
Chef's choice of assorted sushi - 8 pieces. All combinations are chef's choices. Substitutions are not available.
Seafood with egg and soup. Comes with salad (no rice).
Choice of two teriyaki entrees, tempura, gyoza, 6-piece vegetable roll, 6-piece California roll and 8-piece assorted sushi.
Comes with soup, salad and rice. Please refer to "Extras" to add on more sides.
Broiled eel on rice with Japango special sauce. Comes with soup and salad.
Pork cutlet and egg on rice with Japango special sauce. Comes with soup and salad.
Breaded pork with special sauce. Comes with soup, salad and rice.
Plain noodle with soup. Comes with salad (no rice).
Breaded chicken with special sauce. Comes with soup, salad and rice.
Sashimi on a bowl of sushi rice. Comes with soup and salad.
Deluxe sashimi over sushi rice - comes with soup and salad.
Deep-fried shrimp and veggies with noodles and soup. Comes with salad (no rice).
Chicken and vegetables with soup. Comes with salad (no rice).
Chicken, beef, or salmon teriyaki entree, tempura, 4-piece assorted sushi, and 6-piece California roll set and teriyaki grilled with homemade Japango special sauce. All combinations are chef's choices. Substitutions are not available.
Beef cutlet and egg on rice with Japango special sauce. Comes with soup and salad.
Chef's choice of assorted sashimi - 15 pieces. All combinations are chef's choices. Substitutions are not available.
Chicken cutlet with egg on rice with Japango special sauce. Comes with soup and salad. Please refer to "Extras" to add on more sides.
Choice of grilled beef, teriyaki sauce. Comes with soup, salad and rice.
Beef and vegetables with soup. Comes with salad (no rice).
Vegetables with soup. Comes with salad (no rice).
Sashimi on a bowl of sushi rice. Comes with soup and salad.
Amberjack - 2 pieces.
Yellow tail - 2 pieces.
Egg - 2 pieces. All combinations are chef's choices. Substitutions are not available.
White tuna - 2 pieces. All combinations are chef's choices. Substitutions are not available.
Seabream from Greece - 2 pieces.
Squid - 2 pieces. All combinations are chef's choices. Substitutions are not available.
Crab - 2 pieces. All combinations are chef's choices. Substitutions are not available.
Bluefin tuna belly - 2 pieces.
Shrimp - 2 pieces. All combinations are chef's choices. Substitutions are not available.
Bluefin tuna -2 pieces.
Salmon roe - 2 pieces. All combinations are chef's choices. Substitutions are not available.
Beancurd (tofu) - 2 pieces. All combinations are chef's choices. Substitutions are not available.
Hokkaido scallop - 2 pieces.
Flying fish roe - 2 pieces. All combinations are chef's choices. Substitutions are not available.
Butter/Oil fish - 2 pieces. All combinations are chef's choices. Substitutions are not available.
Seared tuna - 2 pieces. All combinations are chef's choices. Substitutions are not available.
BBQ eel - 2 pieces. All combinations are chef's choices. Substitutions are not available.
Salmon - 2 pieces. All combinations are chef's choices. Substitutions are not available.
Octopus
Butter/Oil fish - 2 pieces. All combinations are chef's choices. Substitutions are not available.
Hokkaido scallop - 3 pieces.
Bluefin tuna - 3 pieces.
Salmon - 3-pieces.
Yellow tail - 3 pieces.
Red seabream - 3 pieces.
Egg - 3 pieces.
Fresh water eel - 3 pieces.
Butter/Oil fish - 3 pieces.
Bluefin tuna belly - 3 pieces.
Seabream from Greece - 3 pieces.
Longfin tuna - 3 pieces.
Amberjack - 3 pieces.
Butter/Oil fish - 3 pieces.
10-piece sashimi, side, rice. Includes soup and salad.
Grilled beef, teriyaki sauce, side, rice. Includes soup and salad.
Six-piece avocado roll, six-piece vegetable roll. Includes soup and salad.
10-piece nigiri sushi, side. Includes soup and salad.
Grilled chicken, teriyaki sauce, side, rice. Includes soup and salad.
Grilled salmon, teriyaki sauce, side, rice. Includes soup and salad.
Chicken, beef, or salmon teriyaki, four-piece nigiri sushi, three-piece California roll, tempura. Includes soup and salad.
Two pieces of black tiger shrimps, vegetables, side, rice, tentsuyu. Includes soup and salad.
Sushi rice with sesame.
Comes with shrimp, clam and crab meat.
Assorted seafood and veggies with special Japanese dressing.
Organic mixed green, ginger dressing.
Seaweed, sesame vinaigrette.
Steamed white rice.
Soybean soup served with green onion and tofu.
Crunchy roll. All combinations are chef's choices. Substitutions are not available.
Bc tuna, butterfish, cucumber, lettuce, spicy mayo
Vegetable roll. All combinations are chef's choices. Substitutions are not available.
Spicy tekka roll. All combinations are chef's choices. Substitutions are not available.
Tuna roll. All combinations are chef's choices. Substitutions are not available.
Deep-fried soft shell crab roll. All combinations are chef's choices. Substitutions are not available.
Japango signature roll. All combinations are chef's choices. Substitutions are not available.
Crunchy spicy tekka roll. All combinations are chef's choices. Substitutions are not available.
Calfornia roll with seared salmon, eel sauce
Hamachi roll. All combinations are chef's choices. Substitutions are not available.
Cucumber roll. All combinations are chef's choices. Substitutions are not available.
Lobster tail maki. Substitutions are not available.
California roll with different colored fish (tuna, salmon, white fish). All combinations are chef's choices. Substitutions are not available.
Spicy salmon roll. All combinations are chef's choices. Substitutions are not available.
Spicy hotate roll. All combinations are chef's choices. Substitutions are not available.
Dragon roll. Shrimp, avocado and eel. All combinations are chef's choices. Substitutions are not available.
Avocado roll. All combinations are chef's choices. Substitutions are not available.
Salmon and avocado roll. All combinations are chef's choices. Substitutions are not available.
Smoked Salmon, cream cheese
Salmon skin roll. All combinations are chef's choices. Substitutions are not available.
Salmon roll. All combinations are chef's choices. Substitutions are not available.
Pickled radish roll. All combinations are chef's choices. Substitutions are not available.
Tempura roll. All combinations are chef's choices. Substitutions are not available.
Unagi and avocado roll. All combinations are chef's choices. Substitutions are not available.
Red dragon roll. Shrimp, avocado, salmon. All combinations are chef's choices. Substitutions are not available.
Futo roll. Crab meat, cucumber and shiitake mushroom. All combinations are chef's choices. Substitutions are not available.
Crunchy spicy salmon roll. All combinations are chef's choices. Substitutions are not available.
Dynamite roll. All combinations are chef's choices. Substitutions are not available.
Fried yam roll. All combinations are chef's choices. Substitutions are not available.
California roll. Avocado, cucumber, crab meat and fish eggs. All combinations are chef's choices. Substitutions are not available.