Maviri Condesa Menu

Maviri Condesa, located at C. Atlixco 94 in Mexico City's vibrant Condesa neighborhood, celebrates Sinaloa-inspired seafood with an extensive selection of ceviches, aguachiles, grilled fish, shrimp specialties, and seafood tacos. Fresh seafood, lively citrus flavors, and carefully balanced spices define its coastal Mexican cooking. The menu also features steaks, chicken, salads, desserts, coffee, beer, wine, and cocktails.

Popular selections include Aguachiles Camarón, Pulpo a las Brasas, and Ceviche Tropical. Main dishes generally range from MX$260-$420, offering satisfying portions and appealing variety, while premium seafood platters cost more. Vegetarian choices include Ensalada Caprese and guacamole, although gluten-free requirements should be confirmed. Simpler fish dishes and an available children's menu make family dining convenient. Particularly suitable for leisurely lunches, seafood dinners, celebrations, and group gatherings, Maviri Condesa emphasizes fresh ingredients and bold flavors.

Menu Highlights

1. Aguachiles Camarón - Tender shrimp combine with cucumber, onion, and vibrant chili-infused citrus sauce, creating a refreshing, spicy seafood favorite.

2. Pulpo a las Brasas - Grilled octopus offers a smoky exterior and tender texture, making it an excellent recommendation for seafood enthusiasts.

3. Ceviche Tropical - Fresh seafood meets bright tropical flavors, delivering a refreshing balance of sweetness and acidity.

4. Torre Choix - An impressive seafood tower featuring contrasting textures and bold coastal flavors, ideal for sharing.

5. Filete Empanizado - Breaded fish fillet delivers a golden, crunchy coating surrounding delicate, flaky fish.

6. Tarta de Atún - A delicate tuna preparation highlighting freshness, smooth texture, and balanced seasoning.

7. Chicharrón de Calamar - Crispy calamari offers satisfying crunch and savory seafood flavor, making it an appealing shared appetizer.