bircher muesli
CA$10.25oats, coconut, preserved fruit compote, hazelnut crumb
Nemesis Coffee Gastown, located at 302 W Hastings St in Vancouver, brings together specialty coffee, creative café cuisine, and thoughtfully crafted pastries. Its menu emphasizes carefully sourced coffee, seasonal ingredients, and balanced flavors, making it an appealing destination for breakfast, brunch, or a relaxed lunch.
Espresso, cappuccino, latte, and filter coffee showcase the café's coffee-focused identity, while baked goods and savory selections complement the drinks. The experience leans toward premium café pricing, with value reflected in craftsmanship, ingredient quality, and presentation rather than oversized portions.
Vegetarian-friendly pastries and lighter choices broaden the appeal, although gluten-free options and allergen details should be confirmed with staff. The café suits solo coffee breaks, casual meetings, and small-group gatherings, with approachable choices for younger guests.
Menu Highlights
1. Mortadella Supreme - A satisfying sandwich combining savory mortadella with rich, creamy egg yolk and contrasting textures. A standout brunch choice.
2. Bodega Sando - A comforting breakfast sandwich with hearty savory flavors, ideal for a filling morning meal.
3. Salmon Toast - A fresh, delicate seafood option with satisfying contrasts of creamy and crisp textures.
4. Bircher Muesli - Chilled oats offer a creamy texture with refreshing fruit flavors, making this a lighter breakfast choice.
5. Classic Butter Croissant - Golden, flaky pastry with a buttery interior, perfect alongside freshly brewed coffee.
6. Pain au Chocolat - Delicate laminated pastry surrounds rich chocolate, creating a satisfying balance of crispness and sweetness.
7. Pistachio Raspberry Suisse - Nutty pistachio and bright raspberry flavors give this layered pastry a distinctive sweet-tart character.
oats, coconut, preserved fruit compote, hazelnut crumb
potato bun, avocado or bacon, egg, swiss cheese, thousand island aioli
corn bread, smoked salmon, creme fraiche, corn salsa, dill
croissant supreme, mortadella, egg, swiss cheese, mustard
sourdough, preserved seasonal jam
sourdough, heirloom grape tomato, kalamata olives, pistachio
baguette, miso yuzu hollandaise, soy glaze, watermelon radish
fingerling potatoes, seasonal vegetables, poached egg, chimichurri