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Sugo
Italian Restaurant

Sugo

1281 Bloor St W, Toronto, ON M6H 1N7, Canada • $20 to $30 • +1 416-535-1717

Business Info

Service options

  • Outdoor seating
  • Onsite services
  • Takeout
  • Dine-in

Highlights

  • Great cocktails

Popular for

  • Lunch
  • Dinner
  • Solo dining

Accessibility

  • Wheelchair accessible restroom
  • No Wheelchair accessible entrance
  • No Wheelchair accessible parking lot
  • No Wheelchair accessible seating

Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Small plates
  • Vegetarian options
  • Wine

Dining options

  • Lunch
  • Dinner
  • Counter service
  • Dessert
  • Seating
  • Table service

Amenities

  • Bar onsite
  • Restroom

Atmosphere

  • Casual
  • Cozy
  • Trendy

Crowd

  • Groups
  • Tourists

Planning

  • Usually a wait
  • No Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Parking

  • Paid parking lot
  • Paid street parking

Pets

  • Dogs allowed outside

About Sugo

Sugo is a dining venue located at 1281 Bloor St W, Toronto, ON M6H 1N7, Canada, offering guests a place to enjoy a restaurant experience in Toronto. Positioned on Bloor Street West, Sugo provides a convenient destination for diners looking for a local dining option in the area. The venue can be contacted directly at +1 416-535-1717 for inquiries and further information.

With its recognizable brand presence and Toronto location, Sugo serves as a dining choice for guests exploring restaurants along Bloor Street West. Visitors can connect with the venue by phone to learn more about available dining details before their visit. Sugo’s address and contact information provide essential details for customers planning a visit to this Toronto restaurant.

Guest Experiences

A

AaronVSL

Oh my god. The food here is sooooo good. I love the burrata. I love the pesto. I love stealing my boyfriend’s food as well. AND THE PORTION SIZES. Would always come back here whenever I’m in the area. I love that they’re always busy, that’s how you know it’s good.

SB

Steven Baughan

amazing from start to finish! we had tried coming here a few times before but the wait was too much for us to handle. this time we planned ahead and there was no wait at all! unfortunately our teslas pet mode stopped working - our server Malcom (who was already amazing) came to our rescue. they moved us to an outside table so my little boy could be with us, the rest of the team were great to, very friendly - even brought us ice water for my little guy! Now let's talk food - amazing from the mozzarella sticks to the chicken parm, to the pastas - i've only had a better rigatoni once and that was at carbone nyc! Amazing service, food and a classic little italy (more ny than toronto) atmosphere - will def return, and maybe next time even wait in line! 100% approved Tj and the rest of my party are in love!

MS

Martyna Szyller

INCREDIBLE!!! We waited a little bit for a table to open up because the inside is small and very cosy but boy was it worth it. Every single thing we tried was PAAAACKED with flavours, huge portions and great quality. The service was also great, we definitely felt taken care of. Thank you. Top recommendations are the burrata bruschetta (drool) and their special which was a fresh tagliatelle pasta. Oh my I wish I could go back already and try all the other items.

YM

Yili Ma

Love, love, love this place! The pasta is incredible!just look at that mountain of cheese and the rich, indulgent sauce. Walking into Sugo feels like stepping into an old movie. From the cozy decor to the warm, neighborhood vibe, everything just clicks. The staff are genuinely friendly, and the owner makes you feel right at home. It’s the kind of place where you instantly feel welcomed and completely at ease

MG

Manuela González Henao

Today we visited Sugo for the first time and it did not disappoint. From the moment we walked in, the host was very friendly and told us about the pizza special of the day. We don’t usually order the specials, but it sounded so delicious that we couldn’t resist. To start, we ordered the Caprese salad. It was tasty and fresh, though I think it would be even better with some bread on the side. For our mains, we had the rigatoni, which was rich and very creamy — I would personally add a protein like pancetta to make it even better. We also ordered the chef’s special pizza, and it completely surprised us. They should seriously consider adding it to the regular menu because several tables ordered it and it was absolutely delicious. The combination of flavors and creaminess was amazing. To finish, we had the tiramisu for dessert. It was very creamy and had the perfect level of sweetness. Overall, the place is cozy and lively. It was full, which makes sense because the food is delicious and the portions are very generous. Our server Alex provided excellent service and made the experience even better.

LD

Lidia De La Cruz

This place lived up to the hype. We stumbled upon it through ChatGPT after browsing through various options and reading reviews. The enticing descriptions convinced us to give it a try. We arrived at 12 PM on a Saturday afternoon, eager to indulge in lunch. We opted for one of their specials, the fettuccine. Based on the waitress’s recommendation, we decided to share the rigatoni, a decision that turned out to be a wise choice. New Yorkers are known for their appetite, and we were prepared for generous portions. However, we were pleasantly surprised by the size of the rigatoni. While we understood that portions can vary outside of New York City, we were still impressed by the substantial serving. The meal was a delightful experience, with authentic flavors and fresh ingredients. We ended our culinary journey with a decadent tiramisu, which transported us straight to Italy. My boyfriend was particularly impressed by the flavors and the creamy texture of the tiramisu. I highly recommend this restaurant, especially if you’re looking for a memorable dining experience. Keep in mind that this place can get quite busy, especially on weekends. We had to wait for a table, but we were patient and enjoyed the lively atmosphere. The restaurant has a small indoor space, which was a bit cramped due to the rain outside. Despite the limited seating, we managed to find a spot and had a wonderful time.

P

P

First time dining at Sugo after seeing so many glowing reviews online. We arrived around 5:00 and were seated in about 30 minutes, though the wait time grew significantly for those arriving after us. The food came out quickly. Portions were generous and the flavours were good, though I found the pricing a bit high relative to the overall quality ($24 calamari, $13 1-piece meatball, $23 pasta special, $13 tiramisu). I’d describe Sugo more as a cozy, casual neighbourhood spot than a fine diner and to be fair, it doesn’t seem like it’s trying to be anything more. Just adjust your expectations. The space is small and consistently packed, which can feel a bit overwhelming, but we never felt rushed. Service was fair, and I appreciated how composed the staff remained given how busy things were, especially with the volume of takeout orders. That said, long wait times and tight quarters can take away from the experience, no matter how good the food is. At the end of the day, it’s pasta. I’d consider returning if they ever expand into a larger space. Buon appetito.

JK

Jacob knopp

Probably one of the best meals I've had in a long time! There is a reason why it's so popular. The dishes were incredible. The service was amazing, staff were super friendly and attentive. I can't wait to go back and try more dishes.

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