Suyo Modern Peruvian Menu

Suyo Modern Peruvian, located at 3475 Main St, Vancouver, BC V5V 3M9, Canada, celebrates contemporary Peruvian cuisine through refined cooking, vibrant ingredients, and creative presentations. The dinner menu features fresh ceviches, seafood, grilled specialties, elegant small plates, and distinctive desserts. Signature selections include Lomo Saltado, Arroz Con Pato, and Ceviche Clasico, showcasing balanced citrus, aromatic spices, and rich savory flavors.

Prices reflect an upscale dining experience, with appetizers around CAD $21-$49 and main courses approximately CAD $45-$99. Premium ingredients, thoughtful preparation, and sophisticated presentation contribute to the overall value. Vegetarian-friendly choices include vegetable salads and grilled asparagus, while gluten-free requirements should be confirmed with staff. Dedicated children's dishes are not listed. Open for dinner Tuesday through Saturday, Suyo suits romantic evenings, celebrations, and group dining, with a chef's tasting menu available. The beverage selection includes creative nonalcoholic refreshments and specialty drinks.

Menu Highlights

1. Ceviche Clasico - Fresh seafood meets red onion, cilantro, aji limo, and tangy leche de tigre, creating a refreshing combination of acidity and spice.

2. Lomo Saltado - Tender AAA beef combines with tomatoes, scallions, aji amarillo, and savory soy jus for a rich Peruvian classic.

3. Arroz Con Pato - Duck breast and confit leg accompany fragrant cilantro rice, duck egg, and creamy huancaina sauce.

4. Octopus Anticuchero - Tender octopus pairs with roasted yam and vibrant chimichurri, delivering smoky, herbaceous flavors.

5. Softshell Crab Causa - Delicate crab contrasts with spiced potato, creamy avocado, and tangy salsa golf.

6. Lucuma Creme Brulee - A silky Peruvian-inspired dessert featuring tahini blondie, chocolate cremeaux, and black sesame ice cream.