Tétû Taverne Gaspésienne Menu
Albums Menu
10 photosTÉTÛ Taverne Gaspésienne offers a vibrant celebration of Gaspé’s culinary identity, combining local products, seafood specialties, wood-fired Neapolitan pizzas, comforting tavern classics, and creative seasonal dishes. The menu highlights the richness of the region with fresh ingredients, including seafood, regional meats, and carefully selected Québec products. A varied drink selection featuring craft beers, cocktails, and wines complements the cuisine.
Signature favorites include seafood-inspired creations, tartares, lobster rolls, fish dishes, duck confit, and artisanal pizzas prepared with quality ingredients and balanced flavors. Portions and pricing reflect a mid-range dining experience, generally offering good value through fresh regional ingredients, thoughtful preparation, and a distinctive Gaspesian character. The menu accommodates many preferences with vegetarian, vegan, gluten-free, lactose-free, and children’s options, making it suitable for families, couples, casual lunches, relaxed dinners, and group gatherings.
Menu Highlights
Scallop Starter
Tender scallops showcase the freshness of local seafood, offering a delicate texture and refined flavor combination that makes this appetizer a standout choice.
Seafood Poutine TÉTÛ
A regional twist on a Québec classic, this dish combines crispy fries, rich sauce, and generous seafood toppings for a comforting yet distinctive experience.
Lobster Roll
Featuring succulent lobster in a fresh roll, this maritime favorite captures the authentic taste of the Gaspésie coast.
Wood-Fired Neapolitan Pizza
Freshly prepared with a crisp, airy crust and flavorful toppings, these pizzas bring an artisanal touch to the tavern menu.
Salmon Tartare
A fresh and elegant dish with delicate salmon flavors, offering a light texture and carefully balanced seasoning.
Duck Confit
Slow-cooked duck delivers rich flavor and tender texture, showcasing traditional cooking techniques with a refined Gaspesian approach.
Beet Carpaccio
A vibrant vegetarian option featuring thinly sliced beets with fresh accompaniments, appreciated for its color, freshness, and balanced taste.